Jay Harlow (Harlow, Jay)

used books, rare books and new books

• 
  The Art of the Sandwich
  

  by Jay Harlow

  ISBN 9780877017486 (978-0-87701-748-6)
  Softcover, Chronicle Books Llc, 1990

  
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• 
  The California Seafood Cookbook: A Cook's Guide to the Fish and Shellfish of California, the Pacific Coast, and Beyond
  

  by Isaac Cronin, Paul Johnson, Jay Harlow

  ISBN 9781616083441 (978-1-61608-344-1)
  Hardcover, Skyhorse, 2011

  
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• 
  Chinese Cooking at the Academy (California Culinary Academy)
  

  by Jay Harlow

  ISBN 9781564260376 (978-1-56426-037-6)
  Softcover, California Culinary Academy, 1993

  
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• 
  Cuisines of Southeast Asia: Thai, Vietnamese, Indonesian, Burmese & More (California Culinary Academy)
  

  by Jay Harlow

  ISBN 9781564260420 (978-1-56426-042-0)
  Softcover, California Culinary Academy, 1994

  
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• 
  The Grilling Book: The Techniques, Tools, and Tastes of the New American Grill
  

  by A. Cort Sinnes, Jay Harlow , Earl Thollander

  ISBN 9780671601843 (978-0-671-60184-3)
  Hardcover, Aris Books, 1985

  
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• 
  Once upon a Bagel: What Will You Eat on Your Bagel Today?
  

  by Jay Harlow

  ISBN 9781883791018 (978-1-883791-01-8)
  Softcover, Harlow & Ratner, 1994

  
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• 
  Seafood (Food Made Fast) [Hardcover] [Jun 01, 2007] Harlow, Jay
  

  by Jay Harlow

  ISBN 9781905825264 (978-1-905825-26-4)
  Hardcover, Bonnier Books Ltd, 2007

  
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• 
  Shrimp
  

  by Jay Harlow

  ISBN 9780877016588 (978-0-87701-658-8)
  Softcover, Chronicle Books Llc, 1989

  
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• 
  Southeast Asian Cooking (California Culinary Academy Series)
  

  by Jay Harlow

  ISBN 9780897210980 (978-0-89721-098-0)
  Softcover, California Culinary Academy / Chevron Chemical Company, 1987

  
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• 
  West Coast Seafood: The Complete Cookbook
  

  by Jay Harlow

  ISBN 9781570611704 (978-1-57061-170-4)
  Softcover, Sasquatch Books, 2002

  
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• 
  Williams-sonoma: Favorite Recipes Made Easy: Fish & Shellfish (Williams Sonoma Mastering)
  

  by Jay Harlow , Chuck Williams, Williams Sonoma

  ISBN 9780743284387 (978-0-7432-8438-7)
  Hardcover, Free Pr, 2006

  
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