Janet McKenzie Hill (Hill, Janet McKenzie)

used books, rare books and new books

• 
  The American Cook Book: Recipes For Everyday Use (1914)
  

  by Janet McKenzie Hill

  ISBN 9781120723123 (978-1-120-72312-3)
  Softcover, Kessinger Publishing, 2009

  
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• 
  The Boston Cooking-school Magazine Of Culinary Science And Domestic Economics, Volume 4...
  

  by Janet McKenzie Hill

  ISBN 9781279360460 (978-1-279-36046-0)
  Softcover, Nabu Press, 2012

  
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• 
  Chocolate and Cocoa Recipes and Home Made Candy Recipes (Illustrated Edition) (Dodo Press)
  

  by Janet McKenzie Hill , Maria Parloa

  ISBN 9781406534009 (978-1-4065-3400-9)
  Softcover, Dodo Press, 2007

  
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• 
  Cooking for Two: A Handbook for Young Housekeepers [1919 ]
  

  by Janet McKenzie Hill

  ISBN 9781112469923 (978-1-112-46992-3)
  Softcover, Cornell University Library, 2009

  
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• 
  Nyal Cook Book: Practical Recipes That Have Been Tested In Actual Use (1916)
  

  by Janet McKenzie Hill

  ISBN 9781165011773 (978-1-165-01177-3)
  Hardcover, Kessinger Publishing, 2010

  
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• 
  Practical cooking and serving; a complete manual of how to select, prepare, and serve food
  

  by Janet McKenzie Hill

  ISBN 9781235887666 (978-1-235-88766-6)
  Softcover, Rarebooksclub.com, 2012

  
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  More editions of Practical cooking and serving; a complete manual of how to select, prepare, and serve food:

  • Practical cooking and serving; a complete manual of how to select, prepare, and serve food: ISBN 9781178316520 (978-1-178-31652-0)
    Softcover, Nabu Press, 2010
  • Practical cooking and serving; a complete manual of how to select, prepare, and serve food: ISBN 9781235887666 (978-1-235-88766-6)
    Softcover, Rarebooksclub.com, 2012
• 
  Salads, Sandwiches and Chafing-Dish Dainties
  

  by Janet McKenzie Hill

  ISBN 9781116959116 (978-1-116-95911-6)
  Hardcover, BiblioLife, 2009

  
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• 
  Salads, sandwiches and chafing-dish dainties; with thirty-two illustrations of original dishes
  

  by Janet McKenzie Hill

  ISBN 9781458968654 (978-1-4589-6865-4)
  Softcover, RareBooksClub.com, 2012

  
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• 
  The Whys of Cooking
  

  by Janet McKenzie Hill

  ISBN 9781152495562 (978-1-152-49556-2)
  Softcover, RareBooksClub.com, 2013

  
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• 
  The Whys of Cooking: -1919
  

  by Janet McKenzie Hill

  ISBN 9781112308925 (978-1-112-30892-5)
  Softcover, Cornell University Library, 2009

  
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