Ishige

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• 
  The History and Culture of Japanese Food
  

  by Ishige , Naomichi Ishige

  ISBN 9780710306579 (978-0-7103-0657-9)
  Hardcover, Kegan Paul, 2001

  
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• 
  History Of Japanese Food
  

  by . Ishige

  ISBN 9780415515399 (978-0-415-51539-9)
  Softcover, Routledge, 2011

  
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