Fannie Merritt Farmer (Farmer, Fannie Merritt)

used books, rare books and new books

• 
  1896 Boston Cooking-School Cookbook
  

  by Fannie Merritt Farmer

  ISBN 9780517186787 (978-0-517-18678-7)
  Hardcover, Gramercy, 1997

  
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• 
  A book of good dinners for my friend; or, "What to have for dinner."
  

  by Fannie Merritt Farmer

  ISBN 9781171549758 (978-1-171-54975-8)
  Softcover, Nabu Press, 2010

  
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• 
  The Boston Cooking-School Cook Book
  

  by Fannie Merritt Farmer

  ISBN 9781145489981 (978-1-145-48998-1)
  Softcover, Nabu Press, 2010

  
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  More editions of The Boston Cooking-School Cook Book:

  • The Boston Cooking-School Cookbook (1917): ISBN 9781163993620 (978-1-163-99362-0)
    Softcover, Kessinger Publishing, 2010
  • The Boston Cooking-School Cook Book: ISBN 9781145489981 (978-1-145-48998-1)
    Softcover, Nabu Press, 2010
• 
  Chafing Dish Possibilities
  

  by Fannie Merritt Farmer

  ISBN 9781113647269 (978-1-113-64726-9)
  Softcover, BiblioLife, 2009

  
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• 
  Food and Cookery for the Sick and Convalescent
  

  by Fannie Merritt Farmer

  ISBN 9781112549816 (978-1-112-54981-6)
  Softcover, Cornell University Library, 2009

  
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  › Find signed collectible books: 'Food and Cookery for the Sick and Convalescent (1904 )'
  

  More editions of Food and Cookery for the Sick and Convalescent:

  • Food and Cookery for the Sick and Convalescent: ISBN 9781444622003 (978-1-4446-2200-3)
    Softcover, Storck Pr, 2009
  • Food and Cookery for the Sick and Convalescent: ISBN 9781589633759 (978-1-58963-375-9)
    Softcover, Creative Cookbooks, 2001
  • Food and Cookery for the Sick and Convalescent (1904 ): ISBN 9781112549816 (978-1-112-54981-6)
    Softcover, Cornell University Library, 2009
• 
  A New Book of Cookery
  

  by Fannie Merritt Farmer

  ISBN 9781410103727 (978-1-4101-0372-7)
  Softcover, Creative Cookbooks, 2003

  
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• 
  Selections from the Original 1896 Boston Cooking-School Cookbook
  

  by Fannie Merritt Farmer

  ISBN 9780146001055 (978-0-14-600105-5)
  Softcover, Penguin Books, 1995

  
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  › Find signed collectible books: 'Selections from the Original 1896 Boston Cooking-School Cookbook'
  
• 
  What to Have for Dinner: Containing Menus with the Recipes Necessary for their Preparation
  

  by Fannie Merritt Farmer

  ISBN 9780559832840 (978-0-559-83284-0)
  Softcover, BiblioBazaar, 2008

  
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