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books tagged “vegetarianism”
English
- Animal Liberation
by Peter Singer
Softcover, Harpercollins, ISBN 0060011572 (0-06-001157-2) - Animal Liberation
by Peter Albert David Singer
Softcover, Hearst Book Group of Canada, The, ISBN 0380713330 (0-380-71333-0)More editions of Animal Liberation:
- Becoming Vegetarian
by Victoria Harrison, Vesanto Melina, Brenda Davis
Softcover, C D G Books Canada, Incorporated, ISBN 0771590458 (0-7715-9045-8) - Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet
by Vesanto Melina, Brenda Davis, Victoria Harrison
Softcover, Book Publishing Company, The, ISBN 1570670137 (1-57067-013-7)More editions of Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet:
- Beyond Beef: The Rise and Fall of the Cattle Culture
by Jeremy Rifkin
Softcover, Penguin Group (USA) Incorporated, ISBN 0452269520 (0-452-26952-0)More editions of Beyond Beef: The Rise and Fall of the Cattle Culture:
- Classic Indian Vegetarian and Grain Cooking
by Julie Sahni
Hardcover, HarperCollins Publishers, ISBN 0688049958 (0-688-04995-8) - The Complete Vegetarian Cuisine
by Rose Elliot
Softcover, Knopf Publishing Group, ISBN 0679725008 (0-679-72500-8)More editions of The Complete Vegetarian Cuisine:
- Deep Vegetarianism
by Michael A. Fox
Softcover, Temple University Press, ISBN 1566397057 (1-56639-705-7) - Delia's Vegetarian Collection
by Delia Smith
Hardcover, McClelland & Stewart Ltd, ISBN 0771082207 (0-7710-8220-7) - Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth
by John Robbins, Joanna Macy
Hardcover, Kramer Incorporated, H. J., ISBN 0915811812 (0-915811-81-2)More editions of Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth:
- Diet for a Small Planet
by Frances Moore Lappe, Marika Hahn
Softcover, Random House Publishing Group, ISBN 0345321200 (0-345-32120-0)More editions of Diet for a Small Planet:
- Diet Small Planet
by Frances Moore Lappe
Softcover, Random House Publishing Group, ISBN 0345247116 (0-345-24711-6) - Dominion: The Power of Man, the Suffering of Animals, and the Call to Mercy
by Matthew Scully
Softcover, St. Martin's Press, ISBN 0312319738 (0-312-31973-8)More editions of Dominion: The Power of Man, the Suffering of Animals, and the Call to Mercy:
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The Enchanted Broccoli Forest
by Mollie Katzen
Softcover, Ten Speed Press, ISBN 0898156017 (0-89815-601-7)More editions of The Enchanted Broccoli Forest:
- The Enchanted Broccoli Forest: And Other Timeless Delicacies
by Mollie Katzen
Softcover, Ten Speed Press, ISBN 0898150787 (0-89815-078-7)More editions of The Enchanted Broccoli Forest: And Other Timeless Delicacies:
- The Essential Vegetarian Cookbook
by Whitecap Books
Softcover, Whitecap Books, Limited, ISBN 155110752X (1-55110-752-X)More editions of The Essential Vegetarian Cookbook:
- The Essential Vegetarian Cookbook
Hardcover, Murdoch Books Pty Limited, ISBN 0864115105 (0-86411-510-5)More editions of The Essential Vegetarian Cookbook:
- The Essential Vegeterian Cookbook
by Wendy Stephens
Hardcover, Advantage Pub Group, ISBN 1571459987 (1-57145-998-7) - Ethical Vegetarianism: From Pythagoras to Peter Singer
by Kerry S. Walters, Lisa Portmess
Softcover, State Univ of New York Pr, ISBN 0791440443 (0-7914-4044-3) -
Extremely Loud and Incredibly Close: A Novel
by Jonathan Safran Foer
Softcover, Houghton Mifflin Company Trade & Reference Division, ISBN 0618711651 (0-618-71165-1) - Fast Food Nation
by Eric Schlosser
Hardcover, Houghton Mifflin College Div, ISBN 0618130977 (0-618-13097-7) -
Fast Food Nation: The Dark Side of the All-American Meal
by Eric Schlosser
Softcover, HarperCollins Canada, Limited, ISBN 0060838582 (0-06-083858-2)More editions of Fast Food Nation: The Dark Side of the All-American Meal:
- Fast Food Nation: The Dark Side of the All-American Meal: Softcover, HarperCollins Canada, Limited, ISBN 006116139X (0-06-116139-X)
- Fast Food Nation: The Dark Side of the All-American Meal: Hardcover, Houghton Mifflin, ISBN 0395977894 (0-395-97789-4)
- Fast Food Nation: The Dark Side of the All-American Meal: Softcover, Harpercollins, ISBN 0060938455 (0-06-093845-5)
- Food for the Gods: Vegetarianism and the World's Religions
by Rynn Berry, Clay Lancaster
Softcover, Pythagorean Publishers, ISBN 0962616923 (0-9626169-2-3) - Food of Bodhisattvas: Buddhist Teachings on Abstaining from Meat
by Shabkar, Padmakara Translation Group Staff
Softcover, Shambhala Publications, Incorporated, ISBN 1590301161 (1-59030-116-1) -
The Food Revolution: How Your Diet Can Help Save Your Life and Our World
by John Robbins
Softcover, Red Wheel/Weiser, ISBN 1573247022 (1-57324-702-2) - The Greens Cookbook
by Deborah Madison, Edward Espe Brown
Hardcover, Broadway Books, ISBN 0767908236 (0-7679-0823-6) - The Heretic's Feast: A History of Vegetarianism
by Colin Spencer
Softcover, Da Capo Press, Incorporated, ISBN 1568582919 (1-56858-291-9)More editions of The Heretic's Feast: A History of Vegetarianism:
- The Heretics Feast: Hardcover, Zondervan, ISBN 1857020782 (1-85702-078-2)
- The Heretic's Feast: A History of Vegetarianism: Softcover, University Press of New England, ISBN 0874517605 (0-87451-760-5)
- The Heretic's Feast: A History of Vegetarianism: Hardcover, University Press of New England, ISBN 0874517087 (0-87451-708-7)
- Higher Taste: Based on Teachings of A. C. Bhaktivedanta Swami
by A. C. Bhaktivedanta Prabhupada
Softcover, Bhaktivedanta Book Trust, ISBN 0892131284 (0-89213-128-4) -
Hope's Edge: The Next Diet for a Small Planet
by Frances Moore Lappe, Anna Lappe
Softcover, Penguin Group (USA) Incorporated, ISBN 1585422371 (1-58542-237-1)More editions of Hope's Edge: The Next Diet for a Small Planet:
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How It All Vegan!: Irresistible Recipes for an Animal-Free Diet
by Sarah Kramer, Tanya Barnard
Softcover, Arsenal Pulp Press, ISBN 1551520672 (1-55152-067-2) - Laurel's Kitchen
by Laurel Robertson
Softcover, Bantam Books, ISBN 0553225650 (0-553-22565-0)More editions of Laurel's Kitchen:
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Living Among Meat Eaters: The Vegetarian's Survival Handbook
by Carol J. Adams
Softcover, Continuum International Publishing Group, Limited, ISBN 0826415539 (0-8264-1553-9)More editions of Living Among Meat Eaters: The Vegetarian's Survival Handbook:
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Mad Cowboy: Plain Truth from the Cattle Rancher Who Won't Eat Meat
by Howard F. Lyman, Glen Merzer
Softcover, Simon & Schuster, ISBN 0684854465 (0-684-85446-5)More editions of Mad Cowboy: Plain Truth from the Cattle Rancher Who Won't Eat Meat:
- May All Be Fed: Diet for a New World
by John Robbins, Jia Patton
Hardcover, HarperCollins Publishers, ISBN 0688116256 (0-688-11625-6)More editions of May All Be Fed: Diet for a New World:
- Meat Market: Animals, Ethics, And Money
by Erik Marcus
Softcover, Brio Pr, ISBN 0975867911 (0-9758679-1-1)More editions of Meat Market: Animals, Ethics, And Money:
- Mollie Katzen's Vegetable Heaven: Over 200 Recipes Uncommon Soups, Tasty Bites, Side-by-Side Dishes, and Too Many Desserts
by Mollie Katzen
Softcover, Hyperion Press, ISBN 0786884096 (0-7868-8409-6)More editions of Mollie Katzen's Vegetable Heaven: Over 200 Recipes Uncommon Soups, Tasty Bites, Side-by-Side Dishes, and Too Many Desserts:
- The Moosewood Cookbook
by Mollie Katzen
Softcover, Ten Speed Press, ISBN 0913668680 (0-913668-68-0)More editions of The Moosewood Cookbook:
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The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
by Mollie Katzen, Moosewood Restaurant
Hardcover, Ten Speed Press, ISBN 0913668699 (0-913668-69-9) - My Year of Meats
by Ruth L. Ozeki
Softcover, Penguin Group USA, ISBN 0140280464 (0-14-028046-4)More editions of My Year of Meats:
- The New Moosewood Cookbook
by Mollie Katzen
Softcover, Ten Speed Press, ISBN 1580081304 (1-58008-130-4)More editions of The New Moosewood Cookbook:
- Passionate Vegetarian
by Crescent Dragonwagon
Softcover, Workman Publishing Company, Incorporated, ISBN 1563057115 (1-56305-711-5)More editions of Passionate Vegetarian:
- The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory
by Carol J. Adams
Softcover, Continuum International Publishing Group, Incorporated, ISBN 0826405134 (0-8264-0513-4)More editions of The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory:
- The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory: Softcover, Continuum International Publishing Group, Limited, ISBN 0826411843 (0-8264-1184-3)
- The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory: Hardcover, Continuum International Publishing Group, Limited, ISBN 0826404553 (0-8264-0455-3)
- Simply Vegan: Quick Vegetarian Meals
by Debra Waserman, Reed Mangels
Softcover, Vegetarian Resource Group, The, ISBN 0931411157 (0-931411-15-7)More editions of Simply Vegan: Quick Vegetarian Meals:
- Simply Vegan: Quick Vegetarian Meals: Softcover, Vegetarian Resource Group, The, ISBN 0931411203 (0-931411-20-3)
- Simply Vegan: Quick Vegetarian Meals: Softcover, Vegetarian Resource Group, ISBN 0931411300 (0-931411-30-0)
- Simply Vegan: Quick Vegetarian Meals: Softcover, Access Pub Network, ISBN 093141105X (0-931411-05-X)
- Tassajara Cooking
by Edward Espe Brown
Softcover, Shambhala Publications, Incorporated, ISBN 0877730474 (0-87773-047-4)More editions of Tassajara Cooking:
- Tassajara Cooking
by Edward E. Brown
Softcover, Shambhala Publications, Incorporated, ISBN 0877733449 (0-87773-344-9) -
A Teen's Guide to Going Vegetarian
by Judy Krizmanic, Matthew Wawiorka
Hardcover, Penguin Group USA, ISBN 0670851140 (0-670-85114-0) - Vegetarian Cooking for Everyone
by Deborah Madison
Softcover, Bantam Dell Pub Group, ISBN 0767921224 (0-7679-2122-4)More editions of Vegetarian Cooking for Everyone:
- The Vegetarian Epicure
by Anna Thomas
Softcover, Random House Inc, ISBN 0394717848 (0-394-71784-8)More editions of The Vegetarian Epicure:
- Vegetarian Judaism: A Guide for Everyone
by Roberta Kalechofsky
Softcover, Micah Publications, ISBN 0916288455 (0-916288-45-5) - Vegetarian Pasta Cookbook
by Sarah Maxwell
Hardcover, Book Sales, ISBN 0785800921 (0-7858-0092-1) - Vegetarian Pasta Recipes
by Sarah Maxwell
Hardcover, Book Sales, ISBN 0785806741 (0-7858-0674-1) - Vegetarian Planet: 350 Big-Flavor Recipes for Out-of-This World Food Every Day
by Didi Emmons, Melissa Sweet
Softcover, Harvard Common Press, ISBN 1558321152 (1-55832-115-2)More editions of Vegetarian Planet: 350 Big-Flavor Recipes for Out-of-This World Food Every Day:
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The Way We Eat: Why Our Food Choices Matter
by Peter Singer, Jim Mason
Hardcover, MPS, ISBN 157954889X (1-57954-889-X)
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