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1,000 Vegetarian Recipes
by Carol Gelles
Hardcover, John Wiley & Sons Inc, ISBN 0025429655 (0-02-542965-5)
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1,001 Low-Fat Vegetarian Recipes
by Sue Spitler, Linda R. Yoakam
Softcover, Surrey Books, ISBN 1572840323 (1-57284-032-3)
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1001 Low Fat Vegetarian Recipes: Delicious Easy-to-make Healthy Meals for Everyone
by Sue Spitler, Linda R. Yoakam
Softcover, Surrey Books, ISBN 1572840838 (1-57284-083-8)
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Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time & Altogether Well All of the Time
by Diana Shaw, Kathy Warinner
Softcover, Crown Pub, ISBN 051788206X (0-517-88206-X)
More editions of Almost Vegetarian: A Primer for Cooks Who Are Eating Vegetarian Most of the Time, Chicken & Fish Some of the Time & Altogether Well All of the Time:
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The Art of Indian Vegetarian Cooking: Lord Krishna's Cuisine
by Yamuna Devi
Hardcover, Bala Books, ISBN 0896470202 (0-89647-020-2)
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Classic Indian Vegetarian and Grain Cooking
by Julie Sahni
Hardcover, William Morrow & Co, ISBN 0688049958 (0-688-04995-8)
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Diet for a Small Planet
by Frances Moore Lappe
Softcover, Ballantine Books, ISBN 0345321200 (0-345-32120-0)
More editions of Diet for a Small Planet:
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Diet for a Small Planet: 20th Anniversary Edition
by Frances Moore Lappe, Marika Hahn
Softcover, Ballantine Books, ISBN 0345373669 (0-345-37366-9)
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Enchanted Broccoli Forest
by Mollie Katzen
Softcover, Ten Speed Pr, ISBN 0898150787 (0-89815-078-7)
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The Essential Vegetarian Cookbook
by Jane Price, Wendy Stephen, Deirdre Blayney
Hardcover, Graphic Arts Center Pub Co, ISBN 0864115105 (0-86411-510-5)
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The Essential Vegetarian Cookbook
Softcover, Firefly Books Ltd, ISBN 155110752X (1-55110-752-X)
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The Essential Vegetarian Cookbook: Your Guide to the Best Foods on Earth What to Eat, Where to Get It, How to Prepare It
by Diana Shaw, Kathy Warinner
Softcover, Random House Inc, ISBN 051788268X (0-517-88268-X)
More editions of The Essential Vegetarian Cookbook: Your Guide to the Best Foods on Earth What to Eat, Where to Get It, How to Prepare It:
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The Essential Vegeterian Cookbook
by Wendy Stephen
Hardcover, Firefly Books Ltd, ISBN 1551107945 (1-55110-794-5)
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Fields of Greens: New Vegetarian Recipes from the Celebrated Greens Restaurant
by Annie Somerville
Hardcover, Bantam Dell Pub Group, ISBN 0553091395 (0-553-09139-5)
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Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are
by Robin Robertson
Softcover, Harvard Common Pr, ISBN 1558322566 (1-55832-256-6)
More editions of Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are:
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Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
by Deborah Madison, Edward Espe Brown
Hardcover, Bantam Dell Pub Group, ISBN 0767908236 (0-7679-0823-6)
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The Greens Cookbook : Extraordinary Vegetarian Cuisine from the Celebrated Restaurant
by Edward E. Brown, Deborah Madison
Hardcover, Bantam Books, ISBN 0553051954 (0-553-05195-4)
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Higher Taste: A Guide to Gourmet Vegetarian Cooking and a Karma-Free Diet
Softcover, Bhaktivedanta Book Trust, ISBN 0892131284 (0-89213-128-4)
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Horn of the Moon Cookbook: Recipes from Vermont's Renowned Vegetarian Restaurant
by Ginny Callan
Softcover, HarperCollins Canada, Limited, ISBN 0060960388 (0-06-096038-8)
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Laurel's Kitchen
by Laurel Robertson
Softcover, Bantam Books, ISBN 0553225650 (0-553-22565-0)
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Lord Krishna's Cuisine : The Art of Indian Vegetarian Cooking
by Yamuna Devi, David Baird
Hardcover, Penguin Group (USA) Incorporated, ISBN 0525245642 (0-525-24564-2)
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Low-Fat Favorites : Flavorful Recipes for Healthful Meals
by Moosewood Collective Staff
Hardcover, Crown Publishing Group, ISBN 051770210X (0-517-70210-X)
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Madhur Jaffrey's World Vegetarian
by Madhur Jaffrey
Softcover, Clarkson Potter, ISBN 0609809237 (0-609-80923-7)
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Madhur Jaffrey's World Vegetarian : More Than 650 Meatless Recipes from Around the Globe
by Madhur Jaffrey
Hardcover, Fraser University Library, Simon, ISBN 0517596326 (0-517-59632-6)
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Madhur Jaffrey's World-of-the-East Vegetarian Cooking
by Madhur Jaffrey
Softcover, Random House Inc, ISBN 0394748670 (0-394-74867-0)
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Mollie Katzen's Vegetable Heaven: Over 200 Recipes for Uncommon Soups, Tasty Bites, Side-By-Side Dishes, and Too Many Desserts
by Mollie Katzen
Hardcover, Hyperion Books, ISBN 0786862688 (0-7868-6268-8)
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The Moosewood Cookbook
by Mollie Katzen
Softcover, Ten Speed Pr, ISBN 0898154901 (0-89815-490-1)
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The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
by Mollie Katzen, Moosewood Restaurant
Softcover, Ten Speed Press, ISBN 0913668680 (0-913668-68-0)
More editions of The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York:
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Moosewood Restaurant New Classics: 400 Recipes for Homestyle Favorites and Everyday Feasts
by The Moosewood Collective
Softcover, Clarkson Potter, ISBN 0609802410 (0-609-80241-0)
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Moosewood Restaurant New Classics : 350 Recipes for Homestyle Favorites and Everyday Feasts
by Moosewood Collective Staff
Hardcover, Crown Publishing Group, ISBN 0609601652 (0-609-60165-2)
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Moosewood Restaurant Celebrates: Festive Meals for Holidays and Special Occasions
by Moosewood Collective
Softcover, Random House Inc, ISBN 0609808117 (0-609-80811-7)
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Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
by Moosewood Collective
Softcover, Fireside, ISBN 0671679929 (0-671-67992-9)
More editions of Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day:
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Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals
by Pam Krauss
Softcover, Random House Inc, ISBN 0517884941 (0-517-88494-1)
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The New Laurel's Kitchen
by Laurel Robertson, Carol L. Flinders, Brian Ruppenthal
Hardcover, Ten Speed Press, ISBN 0898151678 (0-89815-167-8)
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The New Laurel's Kitchen: A Handbook for Vegetarian Cookery and Nutrition
by Carol Flinders, Laurel Robertson, Brian Ruppenthal
Softcover, Ten Speed Pr, ISBN 089815166X (0-89815-166-X)
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The New Moosewood Cookbook
by Mollie Katzen
Softcover, Ten Speed Pr, ISBN 1580081266 (1-58008-126-6)
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New Recipes from Moosewood Restaurant
by The Moosewood Collective
Softcover, Ten Speed Pr, ISBN 1580081487 (1-58008-148-7)
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New Recipes from Moosewood Restaurant: 125 Great Recipes on an Easy-To-Use Easil
by Mary Lynn Blasutta
Hardcover, Chronicle Books Llc, ISBN 0811809242 (0-8118-0924-2)
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The New Vegetarian Epicure: Menus for Family and Friends
by Anna Thomas
Softcover, Random House Inc, ISBN 0679765883 (0-679-76588-3)
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Passionate Vegetarian
by Crescent Dragonwagon, Robbin Gourley
Softcover, Workman Pub Co, ISBN 1563057115 (1-56305-711-5)
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Quick Vegetarian Pleasures
by Jeanne Lemlin
Softcover, Harpercollins, ISBN 0060969113 (0-06-096911-3)
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Still Life with Menu Cookbook
by Mollie Katzen
Softcover, Ten Speed Press, ISBN 0898156696 (0-89815-669-6)
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Still Life with Menu: Fifty New Meatless Menus with Original Art
by Mollie Katzen
Softcover, Ten Speed Press, ISBN 0898152364 (0-89815-236-4)
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Sundays at Moosewood Restaurant
by Moosewood Collective
Softcover, Simon & Schuster, ISBN 0671679902 (0-671-67990-2)
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Sundays at Moosewood Restaurant/Ethnic and Regional Recipes from the Cooks at the Legendary Restaurant
by Moosewood Collective
Hardcover, Simon & Schuster, ISBN 0671679899 (0-671-67989-9)
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Vegan With a Vengeance: Over 150 Delicious, Cheap, Animal-Free, Recipes that Rock
by Isa Chandra Moskowitz, Geoffery Tischman
Softcover, Marlowe & Co, ISBN 1569243581 (1-56924-358-1)
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Vegetarian
Softcover, Firefly Books Ltd, ISBN 1551109220 (1-55110-922-0)
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Vegetarian
by Williams-Sonoma, Allan Rosenberg
Hardcover, Oxmoor House, ISBN 0848730577 (0-8487-3057-7)
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Vegetarian 5-Ingredient: 250 Simple Recipes and Dozens of Healthy Menus for Eating Well Every Day
by Nava Atlas
Softcover, Bantam Dell Pub Group, ISBN 076790690X (0-7679-0690-X)
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Vegetarian Cooking for Everyone
by Deborah Madison
Softcover, Bantam Dell Pub Group, ISBN 0767921224 (0-7679-2122-4)
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The Vegetarian Epicure
by Anna Thomas
Softcover, Random House Inc, ISBN 0394717848 (0-394-71784-8)
More editions of The Vegetarian Epicure:
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The Vegetarian Epicure, Book Two
by Anna Thomas
Hardcover, ISBN 0394413636 (0-394-41363-6)
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Vegetarian Planet: 350 Big-Flavor Recipes for Out-Of-This-World Food Every Day
by Didi Emmons
Softcover, Harvard Common Pr, ISBN 1558321152 (1-55832-115-2)
More editions of Vegetarian Planet: 350 Big-Flavor Recipes for Out-Of-This-World Food Every Day:
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Vegetarian Times Complete Cookbook
by Vegetarian Times Magazine, Alexandra Greeley
Hardcover, John Wiley & Sons Inc, ISBN 0764559591 (0-7645-5959-1)
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Vegetarian Times Complete Cookbook
by Lucy Moll, Vegetarin Times
Hardcover, John Wiley & Sons Inc, ISBN 0026217457 (0-02-621745-7)
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What's Cooking Vegetarian
by Jenny Stacey
Hardcover, Advantage Pub Group, ISBN 1571451811 (1-57145-181-1)