books tagged “vegan”

• 
  150 Vegan Favorites: Fresh, Easy and Incredibly Delicious Recipes You Can Enjoy Every Day
  by Jay Solomon
  Softcover, Random House Inc, ISBN 0761512438 (0-7615-1243-8)
• 
  20 Minutes to Dinner: Quick, Low-Fat, Low-Calorie Vegetarian Meals
  by Bryanna Clark Grogan
  Softcover, Book Pub Co, ISBN 1570670277 (1-57067-027-7)
• 
  The Accidental Vegan
  by Devra Gartenstein
  Softcover, Ten Speed Pr, ISBN 1580910793 (1-58091-079-3)
• 
  The Almost No-Fat Holiday Cookbook: Festive Vegetarian Recipes
  by Bryanna Clark Grogan
  Softcover, Book Pub Co, ISBN 1570670099 (1-57067-009-9)
• 
  Animal Ingredients A to Z
  by E. G. Smith Collective
  Softcover, Consortium Book Sales & Dist, ISBN 1873176597 (1-873176-59-7)
• 
  Animal Liberation
  by Peter Singer
  Softcover, Harpercollins, ISBN 0060011572 (0-06-001157-2)

  More editions of Animal Liberation:

  • Animal Liberation: Softcover, Century, ISBN 0712674446 (0-7126-7444-6)
  • Animal Liberation: Softcover, Harpercollins, ISBN 0380713330 (0-380-71333-0)
  • Animal Liberation: A New Ethics for Our Treatment of Animals: Hardcover, New York Review, ISBN 0394400968 (0-394-40096-8)
  • Animal Liberation: Hardcover, New York Review of Books, ISBN 0940322005 (0-940322-00-5)
• 
  The Artful Vegan: Fresh Flavors from the Millennium Restaurant
  by Eric Tucker, Renee Comet, Bruce Enloe, Amy Pearce
  Softcover, Ten Speed Pr, ISBN 1580082076 (1-58008-207-6)

  More editions of The Artful Vegan: Fresh Flavors from the Millennium Restaurant:

  • The Artful Vegan : Fresh Flavors from the Millennium Restaurant: Hardcover, Ten Speed Press, ISBN 1580085385 (1-58008-538-5)
• 
  Asian Vegan Cooking: A High-Energy Approach to Healthy Living
  by Kim Le
  Softcover, Sterling Pub Co Inc, ISBN 1402706278 (1-4027-0627-8)
• 
  Authentic Chinese Cuisine: For the Contemporary Kitchen
  by Bryanna Clark Grogan
  Softcover, Book Pub Co, ISBN 157067101X (1-57067-101-X)
• 
  via
  Becoming Vegan: The Complete Guide to Adopting a Healthy Plant-Based Diet
  by Vesanto Melina, Brenda Davis
  Softcover, Book Pub Co, ISBN 1570671036 (1-57067-103-6)
• 
  Being Vegan: Living With Conscience, Conviction, and Compassion
  by Joanne Stepaniak
  Softcover, McGraw-Hill, ISBN 0737303239 (0-7373-0323-9)
• 
  Breaking the Food Seduction: The Hidden Reasons Behind Food Cravings---And 7 Steps to End Them Naturally
  by Neal Barnard, Joanne Stepaniak
  Softcover, St Martins Pr, ISBN 0312314949 (0-312-31494-9)

  More editions of Breaking the Food Seduction: The Hidden Reasons Behind Food Cravings---And 7 Steps to End Them Naturally:

  • Breaking the Food Seduction : The Hidden Reasons Behind Food Cravings - And 7 Steps to End Them Naturally: Hardcover, St. Martin's Press, ISBN 0312314930 (0-312-31493-0)
• 
  Buddha's Table: Thai Feasting Vegetarian Style
  by Chat Mingkwan
  Softcover, Book Pub Co, ISBN 1570671613 (1-57067-161-3)
• 
  The Candle Cafe Cookbook: More Than 150 Enlightened Recipes from New York's Renowned Vegan Restaurant
  by Barbara Scott-Goodman, Joy Pierson, Bart Potenza
  Softcover, Random House Inc, ISBN 0609809814 (0-609-80981-4)
• 
  Changing Seasons Macrobiotic Cookbook: Cooking in Harmony With Nature
  by Aveline Kushi, Wendy Esko
  Softcover, Avery Pub Group, ISBN 1583331646 (1-58333-164-6)
• 
  The Chicago Diner Cookbook
  by Jo A. Kaucher
  Softcover, Book Pub Co, ISBN 1570671362 (1-57067-136-2)
• 
  The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long-Term Health
  by T. Colin Campbell
  Softcover, Benbella Books, ISBN 1932100660 (1-932100-66-0)

  More editions of The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long-Term Health:

  • The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and Long-Term Health: Hardcover, Benbella Books, ISBN 1932100385 (1-932100-38-5)
• 
  via
  Complete Vegan Cookbook: Over 200 Tantalizing Recipes, Plus Plenty of Kitchen Wisdom for Beginners and Experienced Cooks
  by Susann Geiskopf-Hadler, Mindy Toomay
  Softcover, Prima Pub, ISBN 0761529519 (0-7615-2951-9)
• 
  Conveniently Vegan: Turn Packaged Foods into Delicious Vegetarian Dishes
  by Debra Wasserman
  Softcover, Vegetarian Resource Group, ISBN 0931411181 (0-931411-18-1)
• 
  Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth
  by John Robbins
  Softcover, H J Kramer, ISBN 0915811812 (0-915811-81-2)

  More editions of Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth:

  • Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth: Softcover, Alive Books, ISBN 0913299545 (0-913299-54-5)
• 
  Easy Vegan Cooking: Over 350 Delicious Recipes for Every Occasion
  by Leah Leneman
  Softcover, Thorsons Element, ISBN 0722536968 (0-7225-3696-8)
• 
  Eat to Live: The Revolutionary Formula for Fast and Sustained Weight Loss
  by Joel Fuhrman, Mehmet Oz
  Softcover, Little Brown & Co, ISBN 0316735507 (0-316-73550-7)

  More editions of Eat to Live: The Revolutionary Formula for Fast and Sustained Weight Loss:

  • Eat to Live: The Revolutionary Formula for Fast and Sustained Weight Loss: Hardcover, Little Brown & Co, ISBN 0316829455 (0-316-82945-5)
• 
  The Everyday Vegan: Recipes & Lessons for Living the Vegan Life
  by Dreena Burton
  Softcover, Arsenal Pulp Pr Ltd, ISBN 1551521067 (1-55152-106-7)
• 
  via
  The Food Revolution: How Your Diet Can Help Save Your Life and Our World
  by John Robbins, Dean Ornish
  Softcover, Conari Pr, ISBN 1573247022 (1-57324-702-2)
• 
  Fresh & Fast Vegan Pleasures: More Than 140 Delicious, Creative Recipes to Nourish Aspiring and Devoted Vegans
  by Amanda Grant
  Softcover, Marlowe & Co, ISBN 1569245355 (1-56924-535-5)
• 
  Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are
  by Robin Robertson
  Softcover, Harvard Common Pr, ISBN 1558322566 (1-55832-256-6)

  More editions of Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are:

  • Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are: Hardcover, Harvard Common Press, ISBN 1558322558 (1-55832-255-8)
• 
  The Garden of Vegan: How It All Vegan Again!
  by Sarah Kramer, Tanya Barnard
  Softcover, Arsenal Pulp Pr Ltd, ISBN 1551521288 (1-55152-128-8)
• 
  The Hip Chick's Guide To Macrobiotics: Great Food For A Fabulous Body And Radiant Mind
  by Jessica Porter
  Softcover, Avery Pub Group, ISBN 1583332057 (1-58333-205-7)
• 
  via
  How It All Vegan!: Irresistible Recipes for an Animal-Free Diet
  by Sarah Kramer, Tanya Barnard
  Softcover, Arsenal Pulp Pr Ltd, ISBN 1551520672 (1-55152-067-2)
• 
  Japanese Cooking: Contemporary & Traditional Simple, Delicious, and Vegan
  by Miyoko Nishimoto Schinner
  Softcover, Book Pub Co, ISBN 1570670722 (1-57067-072-2)
• 
  via
  La Dolce Vegan!: Vegan Livin' Made Easy
  by Sarah Kramer
  Softcover, Arsenal Pulp Pr Ltd, ISBN 1551521873 (1-55152-187-3)
• 
  via
  Mad Cowboy: Plain Truth from the Cattle Rancher Who Won't Eat Meat
  by Howard Lyman, Glen Merzer
  Softcover, Simon & Schuster, ISBN 0684854465 (0-684-85446-5)

  More editions of Mad Cowboy: Plain Truth from the Cattle Rancher Who Won't Eat Meat:

  • Mad Cowboy : Plain Truth from the Cattle Rancher Who Won't Eat Meat: Hardcover, Simon & Schuster, ISBN 0684845164 (0-684-84516-4)
• 
  May All Be Fed: Diet for a New World
  by John Robbins, Jia Patton
  Softcover, HarperCollins Publishers, ISBN 0380719010 (0-380-71901-0)

  More editions of May All Be Fed: Diet for a New World:

  • May All Be Fed: Diet for a New World: Hardcover, Harpercollins, ISBN 0688116256 (0-688-11625-6)
• 
  The McDougall Program for Maximum Weight Loss
  by Mary A. McDougall, John A. McDougall
  Softcover, Plume, ISBN 0452273803 (0-452-27380-3)

  More editions of The McDougall Program for Maximum Weight Loss:

  • The McDougall Program for Maximum Weight Loss: Hardcover, Penguin Group USA, ISBN 0525936785 (0-525-93678-5)
• 
  The McDougall Program: Twelve Days to Dynamic Health
  by John A. McDougall
  Softcover, Penguin Group USA, ISBN 0452266394 (0-452-26639-4)

  More editions of The McDougall Program: Twelve Days to Dynamic Health:

  • The McDougall Program: Twelve Days to Dynamic Health: Hardcover, New Amer Library, ISBN 0453006590 (0-453-00659-0)
• 
  The Mediterranean Vegan Kitchen: Meat-Free, Egg-Free, Dairy-Free Dishes from the Healthiest Place Under the Sun
  by Donna Klein
  Softcover, Hp Books, ISBN 1557883599 (1-55788-359-9)
• 
  Millennium Cookbook: Extraordinary Vegetarian Cuisine
  by Eric Tucker, John Westerdahl, Sascha Weiss
  Softcover, Ten Speed Pr, ISBN 0898158990 (0-89815-899-0)

  More editions of Millennium Cookbook: Extraordinary Vegetarian Cuisine:

  • The Millennium Cookbook: Extraordinary Vegetarian Cuisine: Hardcover, Ten Speed Press, ISBN 089815362X (0-89815-362-X)
• 
  The Native Foods Restaurant Cookbook
  by Tanya Petrovna
  Softcover, Shambhala Publications, Incorporated, ISBN 1590300769 (1-59030-076-9)
• 
  The New Farm Vegetarian Cookbook
  by Dorothy R. Bates, Louise Hagler
  Softcover, Book Pub Co, ISBN 0913990604 (0-913990-60-4)
• 
  New Vegan Cookbook: Delicious Vegetarian Recipes Free of Dairy, Eggs, and Cholesterol
  by Lorna J. Sass, Jonelle Weaver
  Softcover, Chronicle Books Llc, ISBN 0811827607 (0-8118-2760-7)
• 
  Nonna's Italian Kitchen: Delicious Homestyle Vegan Cuisine
  by Bryanna Clark Grogan
  Softcover, Book Pub Co, ISBN 1570670552 (1-57067-055-2)
• 
  The Nutritional Yeast Cookbook: Recipes Using Red Star Vegetarian Support Formula
  by Joanne Stepaniak
  Softcover, Book Pub Co, ISBN 1570670382 (1-57067-038-2)
• 
  via
  The Peaceful Palate
  by Jennifer Raymond
  Hardcover, Book Publishing Company, The, ISBN 1570670315 (1-57067-031-5)
• 
  Please Feed Me : A Punk Vegan Cookbook
  by Niall McGuirk
  Softcover, Counterpoint, ISBN 1932360093 (1-932360-09-3)
• 
  Raw Food Made Easy: For 1 or 2
  by Jennifer Cornbleet
  Softcover, Book Pub Co, ISBN 1570671753 (1-57067-175-3)
• 
  via
  Real Food Daily Cookbook: Really Fresh, Really Good, Really Vegetarian
  by Anthony Head, Ann Gentry
  Softcover, Ten Speed Pr, ISBN 1580086187 (1-58008-618-7)
• 
  The Saucy Vegetarian: Quick & Healthful, No-Cook Sauces & Dressings
  by Joanne Stepaniak
  Softcover, Book Pub Co, ISBN 1570670919 (1-57067-091-9)
• 
  Simply Vegan: Quick Vegetarian Meals
  by Debra Wasserman
  Softcover, Vegetarian Resource Group, ISBN 0931411300 (0-931411-30-0)

  More editions of Simply Vegan: Quick Vegetarian Meals:

  • Simply Vegan: Quick Vegetarian Meals: Softcover, Access Pub Network, ISBN 093141105X (0-931411-05-X)
  • Simply Vegan: Quick Vegetarian Meals: Softcover, Vegetarian Resource Group, ISBN 0931411157 (0-931411-15-7)
  • Simply Vegan: Quick Vegetarian Meals: Softcover, Vegetarian Resource Group, ISBN 0931411203 (0-931411-20-3)
• 
  Sinfully Vegan: Over 140 Decadent Desserts to Satisfy Every Vegan's Sweet Tooth
  by Lois Dieterly
  Softcover, Marlowe & Co, ISBN 1569244766 (1-56924-476-6)
• 
  The Single Vegan: Simple, Convenient and Appetizing Meals for One
  by Leah Leneman
  Softcover, Thorsons Element, ISBN 0722514549 (0-7225-1454-9)
• 
  Skinny Bitch
  by Kim Barnouin, Rory Freedman
  Softcover, Running Pr Book Pub, ISBN 0762424931 (0-7624-2493-1)
• 
  Soy, Not "Oi!"
  by Joel Olson
  Softcover, A K Pr Distribution, ISBN 1904859194 (1-904859-19-4)
• 
  Table for Two
  by Joanne Stepaniak
  Softcover, Book Pub Co, ISBN 1570670196 (1-57067-019-6)
• 
  Teany Book: Stories, Food, Romance, Cartoons, And, Of Course, Tea
  by Kelly Tisdale, Moby
  Softcover, Penguin Group USA, ISBN 0142005053 (0-14-200505-3)
• 
  via
  The Ultimate Uncheese Cookbook: Delicious Dairy-Free Cheeses and Classic "Uncheese" Dishes
  by Joanne Stepaniak
  Softcover, Book Pub Co, ISBN 1570671516 (1-57067-151-6)
• 
  via
  The Uncheese Cookbook: Creating Amazing Dairy-Free Cheese Substitutes and Classic "Uncheese" Dishes
  by Joanne Stepaniak
  Softcover, Book Pub Co, ISBN 0913990426 (0-913990-42-6)
• 
  Vegan: The New Ethics of Eating
  by Erik Marcus
  Softcover, McBooks Pr, ISBN 0935526870 (0-935526-87-0)
• 
  Vegan Baking
  by Linda Majzlik
  Softcover, Jon Carpenter, ISBN 1897766637 (1-897766-63-7)
• 
  The Vegan Cookbook: Over 200 Recipes All Completely Free from Animal Produce
  by Alan Wakeman, Gordon Baskerville
  Softcover, Farrar Straus & Giroux, ISBN 0571138209 (0-571-13820-9)

  More editions of The Vegan Cookbook: Over 200 Recipes All Completely Free from Animal Produce:

  • The Vegan Cookbook: Over 200 Recipes All Completely Free from Animal Produce: Softcover, Farrar Straus & Giroux, ISBN 0571178049 (0-571-17804-9)
• 
  Vegan Cupcakes Take over the World: 75 Dairy-free Recipes for Cupcakes That Rule
  by Isa Chandra Moskowitz, Terry Hope Romero, Rebecca Bent
  Softcover, Marlowe & Co, ISBN 1569242739 (1-56924-273-9)
• 
  The Vegan Deli: Wholesome Ethnic Fast Food
  by Joanne Stepaniak
  Softcover, Book Pub Co, ISBN 1570671095 (1-57067-109-5)
• 
  The Vegan Family Cookbook
  by Brian P. McCarthy
  Softcover, Rudolf Steiner Pr, ISBN 1590560876 (1-59056-087-6)
• 
  Vegan Freak: Being Vegan in a Non-vegan World
  by Robert Torres, Jenna Torres, Bob Torres
  Softcover, Tofu Hound Press, ISBN 0977080412 (0-9770804-1-2)
• 
  The Vegan Gourmet: Full Flavor & Variety With over 120 Delicious Recipes
  by Susann Geiskopf-Hadler, Mindy Toomay
  Softcover, Random House Inc, ISBN 0761516263 (0-7615-1626-3)
• 
  Vegan Handbook: Over 200 Delicious Recipes, Meal Plans, and Vegetarian Resources for All Ages
  by Debra Wasserman, Reed Mangels
  Softcover, Vegetarian Resource Group, ISBN 0931411173 (0-931411-17-3)
• 
  Vegan Planet: 400 Irresistible Recipes With Fantastic Flavors from Home and Around the World
  by Robin Robertson
  Softcover, Harvard Common Pr, ISBN 1558322116 (1-55832-211-6)

  More editions of Vegan Planet: 400 Irresistible Recipes With Fantastic Flavors from Home and Around the World:

  • Vegan Planet : 400 Irresistible Recipes with Fantastic Flavors from Home and Around the World: Hardcover, Harvard Common Press, ISBN 1558322108 (1-55832-210-8)
• 
  The Vegan Sourcebook
  by Virginia Messina, Joanne Stepaniak
  Softcover, McGraw-Hill, ISBN 1565658809 (1-56565-880-9)

  More editions of The Vegan Sourcebook:

  • The Vegan Sourcebook: Softcover, McGraw-Hill, ISBN 0737305061 (0-7373-0506-1)
• 
  via
  A Vegan Taste of Mexico
  by Linda Majzlik
  Softcover, Jon Carpenter, ISBN 1897766718 (1-897766-71-8)
• 
  A Vegan Taste of the Caribbean
  by Linda Majzlik
  Softcover, Jon Carpenter, ISBN 189776670X (1-897766-70-X)
• 
  A Vegan Taste of the Middle East
  by Linda Majzlik
  Softcover, Jon Carpenter, ISBN 1897766777 (1-897766-77-7)
• 
  Vegan Vittles: Recipes Inspired by the Critters of Farm Sanctuary
  by Joanne Stepaniak
  Softcover, Book Pub Co, ISBN 1570670250 (1-57067-025-0)
• 
  via
  Vegan With a Vengeance: Over 150 Delicious, Cheap, Animal-Free, Recipes that Rock
  by Isa Chandra Moskowitz, Geoffery Tischman
  Softcover, Marlowe & Co, ISBN 1569243581 (1-56924-358-1)
• 
  Vegan World Fusion Cuisine: Healing Recipes And Timeless Wisdom From Our Hearts To Yours
  by Mark Reinfeld, Bo Rinaldi
  Hardcover, Midpoint Trade Books Inc, ISBN 0975283715 (0-9752837-1-5)

  More editions of Vegan World Fusion Cuisine: Healing Recipes And Timeless Wisdom From Our Hearts To Yours:

  • Vegan World Fusion Cuisine: Healing Recipes And Timeless Wisdom From Our Hearts To Yours: Hardcover, Thousand Petals Pub, ISBN 0975283723 (0-9752837-2-3)
• 
  Very Vegetarian
  by Jannequin Bennett, Carl Lewis
  Hardcover, Nelson Incorporated, Thomas, ISBN 1558539522 (1-55853-952-2)
• 
  Vice Cream: Over 70 Sinfully Delicious Dairy-Free Delights
  by Jeff Rogers
  Softcover, Ten Speed Pr, ISBN 1587611996 (1-58761-199-6)
• 
  Vive Le Vegan!: Simple, Delectable Recipes For The Everyday Vegan Family
  by Dreena Burton
  Softcover, Arsenal Pulp Pr Ltd, ISBN 1551521695 (1-55152-169-5)
• 
  The Voluptuous Vegan: More Than 200 Sinfully Delicious Recipes for Meatless, Eggless, and Dairy-Free Meals
  by Myra Kornfeld, George Minot, Sheila Hamanaka
  Softcover, Random House Inc, ISBN 0609804898 (0-609-80489-8)
• 
  via
  The Way We Eat: Why Our Food Choices Matter
  by Peter Singer
  Hardcover, St Martins Pr, ISBN 157954889X (1-57954-889-X)