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books tagged “pasta”
English
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100 Ways To Be Pasta: Perfect Pasta Recipes From Gangivecchio
by Wanda Tornabene, Giovanna Tornabene, Carolynn Carreno
Hardcover, Random House Inc, ISBN 140004104X (1-4000-4104-X) - 365 Ways to Cook Pasta
by Marie Simmons
Hardcover, HarperCollins Canada, Limited, ISBN 0060186631 (0-06-018663-1)More editions of 365 Ways to Cook Pasta:
- 365 Ways to Cook Pasta: For Every Season, for Every Reason, a Pasta Lover's Paradise
by Marie Simmons
Softcover, Harpercollins, ISBN 0060589922 (0-06-058992-2) -
500 Greatest-Ever Pasta Recipes: A Cook's Guide to the Delicious World of Pasta and Noodles
by Valerie Ferguson
Softcover, Southwater Pub, ISBN 1842159313 (1-84215-931-3) - 500 (Practically) Fat-Free Pasta Recipes
by Sarah Schlesinger
Hardcover, Random House Publishing Group, ISBN 0679456643 (0-679-45664-3) -
Aww Pasta Cookbook
Softcover, Whitecap Books Ltd, ISBN 094912835X (0-949128-35-X) - Baked & Filled Pastas
by Chuck Williams, Michele Anna Jordan
Hardcover, Weldon Owen Reference Inc, ISBN 1875137068 (1-875137-06-8) - Beard on Pasta
by James A. Beard
Hardcover, Knopf Publishing Group, ISBN 0394522915 (0-394-52291-5) - Best of Cooks Cookbook
by Judith Hill
Hardcover, Pennington Pub, ISBN 0936599081 (0-936599-08-1) -
Bugialli on Pasta
by Guiliano Bugialli, Andy Ryan
Hardcover, Harry N Abrams Inc, ISBN 1556709846 (1-55670-984-6)More editions of Bugialli on Pasta:
- Chez Panisse Pasta Pizza & Calzone
by Alice Waters, Patricia Curtan, Martine Labro
Softcover, Random House Inc, ISBN 0679755365 (0-679-75536-5)More editions of Chez Panisse Pasta Pizza & Calzone:
- Chez Panisse Pasta, Pizza
by Alice Waters
Hardcover, Random House Value Pub, ISBN 0517197332 (0-517-19733-2) -
The Classic Pasta Cookbook
by Giuliano Hazan
Hardcover, Dk Pub, ISBN 1564582922 (1-56458-292-2) -
Cold Pasta
by James McNair
Softcover, Chronicle Books Llc, ISBN 0877013535 (0-87701-353-5) - Cook It Light: Pasta, Rice, and Beans
by Jeanne Jones, Jim Coit
Softcover, John Wiley & Sons Inc, ISBN 0028621506 (0-02-862150-6) - Cook It Light Pasta, Rice, and Beans: Pasta, Rice, and Beans
by Jeanne Jones
Hardcover, John Wiley & Sons Inc, ISBN 0025597736 (0-02-559773-6) - Cooking for Your Vegetarian Kids
by Roz Denny
Hardcover, Lorenz Books, ISBN 1859679641 (1-85967-964-1) - The Encyclopedia of Sauces for Your Pasta
by Charles A. Bellissino
Softcover, Marcus Kimberly Pub, ISBN 1879743019 (1-879743-01-9) - The Essential Pasta Cookbook
Softcover, Firefly Books Ltd, ISBN 1551106566 (1-55110-656-6) - The Essential Pasta Cookbook
by Wendy Stephen
Hardcover, Advantage Pub Group, ISBN 1571459596 (1-57145-959-6) - Essential Pasta Cookbook
by Whitecap Books Staff
Hardcover, Whitecap Books, Limited, ISBN 1551106558 (1-55110-655-8) - The Everything Pasta Book: Over 300 Delicious Recipes--Many Created by Great Chefs--That Will Have Pasta Lovers Begging for More
by Jane Parker Resnick
Softcover, Adams Media Corp, ISBN 1558507191 (1-55850-719-1) - Fresh Ways With Pasta
Softcover, Leisure Arts, ISBN 0376025239 (0-376-02523-9)More editions of Fresh Ways With Pasta:
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The Good Housekeeping Step-By-Step Cookbook
by Susan Westmoreland, Good Housekeeping Institute
Hardcover, Hearst Books, ISBN 1588162745 (1-58816-274-5) - Great Pasta Sauces
by Sally Griffiths, Simon De Courcy Wheeler
Hardcover, Rizzoli, ISBN 029783469X (0-297-83469-X)More editions of Great Pasta Sauces:
- Heat
by Bill Buford
Hardcover, Random House Inc, ISBN 1400041201 (1-4000-4120-1) - Heat: An Amateur's Adventures As Kitchen Slave, Line Cook, Pasta-maker, and Apprentice to a Dante-quoting Butcher in Tuscany
by Bill Buford
Softcover, Bantam Dell Pub Group, ISBN 0385662572 (0-385-66257-2)More editions of Heat: An Amateur's Adventures As Kitchen Slave, Line Cook, Pasta-maker, and Apprentice to a Dante-quoting Butcher in Tuscany:
- Italian Cooking Class Cookbook
by Pamela Clark
Softcover, Firefly Books Ltd, ISBN 1863960139 (1-86396-013-9) - Joie Warner's No-Cook Pasta Sauces
by Joie Warner
Softcover, Chronicle Books LLC, ISBN 0811817660 (0-8118-1766-0) - Low-Fat Pasta
Softcover, Leisure Arts, ISBN 0376024771 (0-376-02477-1) - Mad about Macaroni : Rodale's New Classics Cookbooks
by Anne Egan
Softcover, Rodale Press, Incorporated, ISBN 157954343X (1-57954-343-X) -
The Naked Chef
by Jamie Oliver
Softcover, Hyperion Books, ISBN 1401308236 (1-4013-0823-6) - New Pasta Cookbook
by Joanne Glynn
Softcover, Harpercollins, ISBN 1863782508 (1-86378-250-8)More editions of New Pasta Cookbook:
- Noodles the New Way
by Sri Owen, Gus Filgate
Softcover, Ingram Pub Services, ISBN 1844004783 (1-84400-478-3)More editions of Noodles the New Way:
- On Top of Spaghetti...: Macaroni, Linguine, Penne, and Pasta of Every Kind
by Johanne Killeen, George Germon
Hardcover, William Morrow & Co, ISBN 0060598735 (0-06-059873-5) - Oodles of Noodles
by Pamela Clark
Softcover, Whitecap Books Ltd, ISBN 1863960716 (1-86396-071-6) - Passion for Pasta
by Antonio Carluccio, Graham Kirk
Softcover, Cole Pub Co, ISBN 1564260658 (1-56426-065-8) - A Passion for Pasta
by Polly Clingerman, Marian Levine
Softcover, Amer Cooking Guild, ISBN 0942320352 (0-942320-35-2) - Pasta
by Lorenzo De Medici, Chuck Williams, Allan Rosenberg
Hardcover, Grand Central Pub, ISBN 0783502125 (0-7835-0212-5) -
Pasta
by Sandra Rose Gluck
Hardcover, Grand Central Pub, ISBN 0783545517 (0-7835-4551-7) - Pasta
by Elizabeth Towers
Hardcover, Smithmark Pub, ISBN 0765108763 (0-7651-0876-3) - Pasta
by Time-Life Books
Hardcover, Time-Life Books, ISBN 0809428881 (0-8094-2888-1)More editions of Pasta:
- Pasta
by Time-Life Editors
Hardcover, Grand Central Pub, ISBN 0809428911 (0-8094-2891-1) - Pasta
Softcover, Weldon Owen, ISBN 1875137610 (1-875137-61-0)More editions of Pasta:
- Pasta
by Jean Pare
Softcover, Companys Coming Pub Ltd, ISBN 096933222X (0-9693322-2-X) - Pasta & Co. by Request
by Marcella Rosene
Softcover, Sasquatch Books, ISBN 0912365498 (0-912365-49-8) - Pasta: 101 Essential Tips
by Anne Willan
Softcover, Dk Pub, ISBN 1564589889 (1-56458-988-9) - Pasta and Noodles
by Merry White
Softcover, Penguin Books, ISBN 0140465049 (0-14-046504-9) - Pasta and Pizza
by Cindy Holzschuher, Janet A. Hale, Larry Bauer
Softcover, Partners Pub Group, ISBN 1576903745 (1-57690-374-5) - The Pasta Bible
by Eckart Witzigmann, Silvio Rizzi, Tan Lee Leng
Hardcover, Penguin Group USA, ISBN 0670869961 (0-670-86996-1) - The Pasta Bible: The Definitive Guide to Choosing, Making, Cooking and Enjoying Italian Pasta
by Jeni Wright
Hardcover, Anness Pub Ltd, ISBN 1859679056 (1-85967-905-6) - The Pasta Bible: The Definitive Sourcebook, with over 1,000 Illustrations
by Christian Teubner, Silvio Rizzi, Tan Lee Leng
Softcover, Firefly Books Ltd, ISBN 1552854337 (1-55285-433-7)More editions of The Pasta Bible: The Definitive Sourcebook, with over 1,000 Illustrations:
- Pasta: Cooking for Today
by Mary Major Williams
Hardcover, Meredith Books, ISBN 0696019906 (0-696-01990-6) - Pasta e Verdura : 140 Vegetable Sauces for Spaghetti, Fusilli, Rigatoni, and All Other Noodles
by Jack Bishop
Softcover, HarperCollins Canada, Limited, ISBN 0060932457 (0-06-093245-7)More editions of Pasta e Verdura : 140 Vegetable Sauces for Spaghetti, Fusilli, Rigatoni, and All Other Noodles:
- Pasta Fresca
by Viana Laplace, Evan Kleiman, Ann Field
Softcover, Harpercollins, ISBN 0060935081 (0-06-093508-1)More editions of Pasta Fresca:
- Pasta Fresca: An Exuberant Collection of Fresh, Vivid and Uncomplicated Pasta Recipes from the Authors of Cucina Fresca
by Viana La Place, Evan Kleiman, Ann Bramson, Ann Field
Hardcover, HarperCollins Publishers, ISBN 0688077633 (0-688-07763-3) - Pasta Harvest : Delicious Recipes for Pasta with Vegetables at Their Seasonal Best
by Janet K. Fletcher, John Vaughan
Softcover, Chronicle Books LLC, ISBN 0811805670 (0-8118-0567-0) - Pasta Light: 80 Low-Fat, Low Calorie, Fast & Fabulous Pasta Sauces
by Norman Kolpas
Softcover, McGraw-Hill, ISBN 0809241773 (0-8092-4177-3) -
The Pasta Machine Cookbook
by Donna Rathmell German
Softcover, Bristol Pub Enterprises, ISBN 1558670815 (1-55867-081-5) - Pasta Perfect
by The Cole Group Editors
Softcover, Cole Pub Co, ISBN 1564268020 (1-56426-802-0) - Pasta Sauces : 500 Sauce Recipes and Pasta Recommendations
by Charles A. Bellissino
Hardcover, Black Dog & Leventhal Publishers, Incorporated, ISBN 1579120156 (1-57912-015-6) - Pasta Secrets
by Lesley Waters
Hardcover, Orion Publishing Group, Limited, ISBN 0297824864 (0-297-82486-4) - Pasta: William Sonoma Collection
by Chuck Williams, Erica De Mane, Maren Caruso
Hardcover, Simon & Schuster, ISBN 0743224434 (0-7432-2443-4) - Perfect Pasta
by Anne Willan
Hardcover, Dk Pub, ISBN 1564580296 (1-56458-029-6)More editions of Perfect Pasta:
- Pizza & Pasta: The Food Lover's Guide to Pizza and Pasta
Hardcover, Advantage Pub Group, ISBN 1571452346 (1-57145-234-6) - Pizzas and Pasta
by Richard Carroll
Softcover, Trident Reference Pub, ISBN 1582793409 (1-58279-340-9) - Quick After-Work Pasta and Sauces Cookbook
by Judy Ridgway
Softcover, Perseus Books Group, ISBN 1555610897 (1-55561-089-7) - Quick and Easy Pasta Recipes
by Coleen Simmons, Bob Simmons
Softcover, Bristol Publishing Enterprises, ISBN 1558670505 (1-55867-050-5) - Rose Elliot's Pasta Pocketbook: 100 Fast, Fresh And Fabulous Suppers
by Rose Elliot
Softcover, Trafalgar Square, ISBN 190443519X (1-904435-19-X) - Simply Healthful Pasta Salads: Delicious New Low-Fat Recipes
by Andrea Chesman, Ernie Sparks
Softcover, Houghton Mifflin, ISBN 1881527069 (1-881527-06-9) -
Strega Nona
by Tomie De Paola
Softcover, Simon & Schuster, ISBN 0671666061 (0-671-66606-1)More editions of Strega Nona:
- Strega Nona: Hardcover, Simon & Schuster, ISBN 067166283X (0-671-66283-X)
- Strega Nona: Hardcover, Simon & Schuster Children's Publishing, ISBN 0689817649 (0-689-81764-9)
- Strega Nona: Hardcover, Bt Bound, ISBN 0808527223 (0-8085-2722-3)
- Strega Nona: Hardcover, Prentice-Hall, ISBN 0138516006 (0-13-851600-6)
- The Top One Hundred Pasta Sauces
by Diane Seed, Robert Budwig
Hardcover, Ten Speed Press, ISBN 0898152321 (0-89815-232-1)More editions of The Top One Hundred Pasta Sauces:
- Vegetarian Pasta Cookbook
by Sarah Maxwell
Hardcover, Book Sales, ISBN 0785800921 (0-7858-0092-1) - Vegetarian Pasta Recipes
by Sarah Maxwell
Hardcover, Book Sales, ISBN 0785806741 (0-7858-0674-1) - Weight Watchers Slim Ways With Pasta
by Weight Watchers
Hardcover, Penguin Group USA, ISBN 0453010288 (0-453-01028-8) - While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta
by Andrew Schloss, Ken Bookman
Hardcover, Macmillan General Reference, ISBN 0028609891 (0-02-860989-1)
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