books tagged “mediterranean”

English

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  Aenea's Feast
  by Patience Gray
  Hardcover, David Brown Book Co, ISBN 0907325300 (0-907325-30-0)
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  The Ancient Mariners: Seafarers and Sea Fighters of the Mediterranean in Ancient Times
  by Lionel Casson
  Softcover, Princeton Univ Pr, ISBN 0691014779 (0-691-01477-9)

  More editions of The Ancient Mariners: Seafarers and Sea Fighters of the Mediterranean in Ancient Times:

  • The Ancient Mariners: Seafarers and Sea Fighters of the Mediterranean in Ancient Times: Hardcover, Princeton Univ Pr, ISBN 0691068364 (0-691-06836-4)
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  The Ancient Mediterranean
  by Michael Grant
  Softcover, Penguin Group USA, ISBN 0452010373 (0-452-01037-3)
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  Bitter Lemons
  by Lawrence Durrell
  Softcover, Marlowe & Co, ISBN 1569248397 (1-56924-839-7)
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  A Book of Mediterranean Food
  by Elizabeth David
  Softcover, New York Review of Books, ISBN 1590170032 (1-59017-003-2)

  More editions of A Book of Mediterranean Food:

  • A Book of Mediterranean Food: Softcover, Penguin Group USA, ISBN 0140467882 (0-14-046788-2)
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  The Classic Mediterranean Cookbook
  by Sarah Woodward
  Hardcover, Dk Pub, ISBN 0789401428 (0-7894-0142-8)
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  The Cooking of the Eastern Mediterranean: 215 Healthy, Vibrant, and Inspired Recipes
  by Paula Wolfert
  Hardcover, Harpercollins, ISBN 0060166517 (0-06-016651-7)
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  Couscous and Other Good Food from Morocco
  by Paula Wolfert
  Softcover, Harpercollins, ISBN 0060913967 (0-06-091396-7)

  More editions of Couscous and Other Good Food from Morocco:

  • Couscous and Other Good Food from Morocco: Hardcover, Harpercollins, ISBN 0060147210 (0-06-014721-0)
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  Crazy Water, Pickled Lemons: Enchanting Dishes from the Middle East, the Mediterranean and North Africa
  by Diana Henry, Jason Lowe
  Softcover, Sterling Pub Co Inc, ISBN 1845332849 (1-84533-284-9)
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  Elizabeth David Classics: Mediterranean Food, French Country Cooking, Summer Cooking
  by Elizabeth David
  Hardcover, Jessicas Biscuit, ISBN 0964360063 (0-9643600-6-3)
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  The First Eden: The Mediterranean World and Man
  by David Attenborough
  Hardcover, Collins, ISBN 0002198274 (0-00-219827-4)

  More editions of The First Eden: The Mediterranean World and Man:

  • The First Eden: The Mediterranean World and Man: Hardcover, Book Sales, ISBN 0316057509 (0-316-05750-9)
  • The First Eden: The Mediterranean World and Man: Hardcover, Collins, ISBN 0563205504 (0-563-20550-4)
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  Flavors of Greece
  by Rosemary Barron
  Softcover, Interlink Pub Group Inc, ISBN 1566565510 (1-56656-551-0)

  More editions of Flavors of Greece:

  • Flavors of Greece: Hardcover, Interlink Pub Group Inc, ISBN 1566565200 (1-56656-520-0)
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  From Tapas to Meze: Small Plates from the Mediterranean
  by Joann Weir
  Softcover, Ten Speed Pr, ISBN 1580085865 (1-58008-586-5)
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  Good Food from Morocco
  by Paula Wolfert
  Hardcover, John Murray Pubs Ltd, ISBN 071954601X (0-7195-4601-X)
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  Homeri Odyssea
  by Homer, Helmut van Thiel
  Hardcover, G. Olms, ISBN 3487094576 (3-487-09457-6)
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  Honey From A Weed: Fasting And Feasting In Tuscany, Catalonia, The Cyclades And Apulia
  by Not Available
  Softcover, Prospect Books, ISBN 190301820X (1-903018-20-X)
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  Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades, and Apulia
  by Patience Gray
  Softcover, Globe Pequot Pr, ISBN 1558215433 (1-55821-543-3)

  More editions of Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades, and Apulia:

  • Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades, and Apulia: Softcover, Farrar Straus & Giroux, ISBN 0865474184 (0-86547-418-4)
  • Honey from a Weed: Fasting and Feasting in Tuscany, Catalonia, the Cyclades, and Apulia: Hardcover, Harpercollins, ISBN 0061813222 (0-06-181322-2)
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  The Inner Sea: The Mediterranean and Its People
  by Robert Fox
  Hardcover, Sinclair-Stevenson, ISBN 1856190544 (1-85619-054-4)
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  Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes
  by Claudia Roden
  Hardcover, Rizzoli Intl Pubns, ISBN 0847820203 (0-8478-2020-3)
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  La Odisea / The Odyssey
  by Homero
  Softcover, Edaf Antillas, ISBN 8471663945 (84-7166-394-5)

  More editions of La Odisea / The Odyssey:

  • La Odisea / The Odyssey: Softcover, Akal Ediciones Sa, ISBN 8476000723 (84-7600-072-3)
  • La Odisea / The Odyssey: Softcover, Losada/Argentina, ISBN 950039314X (950-03-9314-X)
  • La Odisea / The Odyssey: Softcover, Editores Mexicanos Unidos-Mex, ISBN 968150058X (968-15-0058-X)
  • La Odisea / The Odyssey: Softcover, Espasa Calpe Mexicana Sa, ISBN 9684133960 (968-413-396-0)
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  Little Foods of the Mediterranean: 500 Fabulous Recipes for Antipasti, Tapas, Hors d'Oeuvre, Meze, and More
  by Clifford A. Wright
  Softcover, Harvard Common Press, ISBN 1558322272 (1-55832-227-2)

  More editions of Little Foods of the Mediterranean: 500 Fabulous Recipes for Antipasti, Tapas, Hors d'Oeuvre, Meze, and More:

  • Little Foods of the Mediterranean: 500 Fabulous Recipes for Antipasti, Tapas, Hors d'Oeuvre, Meze, and More: Hardcover, Harvard Common Press, ISBN 1558322264 (1-55832-226-4)
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  Lonely Planet Journeys Round Ireland in Low Gear
  by Eric Newby
  Softcover, Lonely Planet, ISBN 0864426275 (0-86442-627-5)
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  Medieval Trade in the Mediterranean World
  by Robert S. Lopez, Iriving W. Raymond
  Softcover, Columbia Univ Pr, ISBN 0231096267 (0-231-09626-7)
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  Medieval Trade in the Mediterranean World: Illustrative Documents
  by Iriving W. Raymond, Olivia Remie Constable, Robert S. Lopez, Robert Sabatino Lopez
  Softcover, Columbia Univ Pr, ISBN 0231123574 (0-231-12357-4)
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  Medieval Trade in the Mediterranean World: Illustrative Documents
  by Olivia Remie Constable, Iriving W. Raymond, Robert Sabatino Lopez
  Hardcover, Columbia Univ Pr, ISBN 0231123566 (0-231-12356-6)
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  Mediterranean
  by Anne White
  Hardcover, Advantage Pub Group, ISBN 1571452559 (1-57145-255-9)
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  The Mediterranean and the Mediterranean World in the Age of Philip II
  by Fernand Braudel, Sian Reynolds
  Softcover, Univ of California Pr, ISBN 0520203089 (0-520-20308-9)

  More editions of The Mediterranean and the Mediterranean World in the Age of Philip II:

  • The Mediterranean and the Mediterranean World in the Age of Philip II: Softcover, Univ of California Pr, ISBN 0520203305 (0-520-20330-5)
  • Mediterranean and the Mediterranean World in the Age of Philip Second: Softcover, Harpercollins, ISBN 0060905662 (0-06-090566-2)
  • Mediterranean and the Mediterranean World in the Age of Philip Second: Softcover, Harpercollins, ISBN 0060905670 (0-06-090567-0)
  • The Mediterranean and the Mediterranean World in the Age of Philip II: Hardcover, Collins, ISBN 0002115360 (0-00-211536-0)
  • The Mediterranean and the Mediterranean World in the Age of Philip II: Hardcover, Harper & Row, ISBN 006010452X (0-06-010452-X)
  • The Mediterranean and the Mediterranean World in the Age of Philip II: Hardcover, Harpercollins, ISBN 0060159588 (0-06-015958-8)
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  Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched Recipes
  by Paula Wolfert
  Hardcover, HarperCollins Publishers, ISBN 0060172517 (0-06-017251-7)
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  Mediterranean Hot: Spicy Dishes from Southern Italy, Greece, Turkey and North Africa
  by Aglaia Kremezi, Linda Frichtel
  Hardcover, Workman Pub Co, ISBN 1885183267 (1-885183-26-7)
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  The Mediterranean in History
  by David Abulafia
  Hardcover, J Paul Getty Museum Pubns, ISBN 0892367253 (0-89236-725-3)
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  The Mediterranean in the Ancient World
  by Fernand Braudel, Jean Guilaine, Roselyne De Ayala, Paule Braudel
  Hardcover, Allen Lane, ISBN 0713993316 (0-7139-9331-6)
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  The Mediterranean Kitchen
  by Joyce Goldstein
  Softcover, HarperCollins Publishers, ISBN 0688163769 (0-688-16376-9)

  More editions of The Mediterranean Kitchen:

  • The Mediterranean Kitchen: Hardcover, HarperCollins Publishers, ISBN 0688072836 (0-688-07283-6)
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  The Mediterranean Pantry: Creating and Using Condiments and Seasonings
  by Aglaia Kremezi
  Hardcover, Workman Pub Co, ISBN 188518302X (1-885183-02-X)
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  Mediterranean Seafood: A Comprehensive Guide With Recipes
  by Alan Davidson
  Softcover, Ten Speed Pr, ISBN 1580084516 (1-58008-451-6)
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  Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, And More from Europe, North Africa, And the Middle East
  by Anissa Helou
  Softcover, Harpercollins, ISBN 0060891513 (0-06-089151-3)

  More editions of Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, And More from Europe, North Africa, And the Middle East:

  • Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, and More from Europe, North Africa, and the Middle East: Hardcover, Harpercollins, ISBN 0060195967 (0-06-019596-7)
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  Mediterranean the Beautiful Cookbook: Authentic Recipes from the Mediterranean Lands
  by Peter Johnson, Joyce Goldstein, Ayla Algar
  Hardcover, Harpercollins, ISBN 0002553708 (0-00-255370-8)
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  Mediterranean Vegetables: A Cook's ABC of Vegetables and Their Preparation in Spain, France, Italy, Greece, Turkey, the Middle East, and North Africa, with More than 200 Authentic Recipes for the Home Cook
  by Clifford A. Wright
  Hardcover, Harvard Common Press, ISBN 1558321969 (1-55832-196-9)
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  Memory and the Mediterranean
  by Fernand Braudel
  Softcover, Random House Inc, ISBN 0375703993 (0-375-70399-3)

  More editions of Memory and the Mediterranean:

  • Memory and the Mediterranean: Hardcover, Knopf Publishing Group, ISBN 0375404260 (0-375-40426-0)
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  The Middle Sea: A History of the Mediterranean
  by John Julius Norwich
  Hardcover, Doubleday, ISBN 0385510233 (0-385-51023-3)
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  The Odyssey
  by Geraldine McCaughrean, Victor G. Ambrus
  Hardcover, Checkerboard Pr Inc, ISBN 1562884336 (1-56288-433-6)
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  The Odyssey
  by Homer
  Softcover, Pocket Classics, ISBN 1416500367 (1-4165-0036-7)

  More editions of The Odyssey:

  • The Odyssey: Softcover, Digireads.Com, ISBN 1420922424 (1-4209-2242-4)
  • The Odyssey: Softcover, Sterling Pub Co Inc, ISBN 1593080093 (1-59308-009-3)
  • The Odyssey: Softcover, Lb May & Assoc Inc, ISBN 1853260258 (1-85326-025-8)
  • The Odyssey: Hardcover, Sterling Pub Co Inc, ISBN 1593081677 (1-59308-167-7)
  • The Odyssey: Softcover, Acclaim Books, ISBN 1578400074 (1-57840-007-4)
  • The Odyssey: Hardcover, Sun Hill Rose & Briar Books, ISBN 1930142226 (1-930142-22-6)
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  The Odyssey of Homer
  by Homer, Alexander Pope
  Softcover, Wildside Pr, ISBN 158715675X (1-58715-675-X)

  More editions of The Odyssey of Homer:

  • The Odyssey of Homer: Hardcover, Wildside Pr, ISBN 1587156741 (1-58715-674-1)
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  On the Shores of the Mediterranean
  by Eric Newby
  Softcover, Lonely Planet, ISBN 0864426216 (0-86442-621-6)

  More editions of On the Shores of the Mediterranean:

  • On the Shores of the Mediterranean: Hardcover, Daedalus Books, ISBN 0316604224 (0-316-60422-4)
  • On the Shores of the Mediterranean: Hardcover, Harvill Press, ISBN 0002168871 (0-00-216887-1)
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  Oranges & Lemons: Recipes from the Mediterranean
  by Sarah Woodward, Diana Miller
  Hardcover, Sterling Pub Co Inc, ISBN 1840912154 (1-84091-215-4)
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  The Original Mediterranean Cuisine: Medieval Recipes for Today
  by Barbara Santich
  Softcover, Chicago Review Pr, ISBN 155652272X (1-55652-272-X)
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  The Pillars of Hercules: A Grand Tour of the Mediterranean
  by Paul Theroux
  Softcover, Ballantine Books, ISBN 0449910857 (0-449-91085-7)

  More editions of The Pillars of Hercules: A Grand Tour of the Mediterranean:

  • The Pillars of Hercules: A Grand Tour of the Mediterranean: Hardcover, Putnam Pub Group, ISBN 0399141081 (0-399-14108-1)
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  Rose Elliot's Mediterranean Feasts
  by Rose Elliot
  Softcover, Little Books, Limited, ISBN 1904435335 (1-904435-33-5)
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  The Sicilian Vespers: A History of the Mediterranean World in the Later Thirteenth Century
  by Steven Runciman
  Softcover, Cambridge Univ Pr, ISBN 0521437741 (0-521-43774-1)

  More editions of The Sicilian Vespers: A History of the Mediterranean World in the Later Thirteenth Century:

  • The Sicilian Vespers: A History of the Mediterranean World in the Later Thirteenth Century: Softcover, Cambridge Univ Pr, ISBN 0521286522 (0-521-28652-2)
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  The Slow Mediterranean Kitchen: Recipes for the Passionate Cook
  by Paula Wolfert
  Hardcover, John Wiley & Sons Inc, ISBN 0471262889 (0-471-26288-9)
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  A Small Place in Italy
  by Eric Newby
  Softcover, Lonely Planet, ISBN 0864426054 (0-86442-605-4)
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  Spice: Flavors of the Eastern Mediterranean
  by Ana Sortun
  Softcover, Harpercollins, ISBN 0061147834 (0-06-114783-4)

  More editions of Spice: Flavors of the Eastern Mediterranean:

  • Spice: Flavors of the Eastern Mediterranean: Hardcover, Harpercollins, ISBN 0060792280 (0-06-079228-0)
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  The Spirit of Mediterranean Places
  by Lydia Davis, Michel Butor
  Softcover, Northwestern Univ Pr, ISBN 0810160528 (0-8101-6052-8)
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  The Spirit of Mediterranean Places
  by Michel Butor
  Hardcover, Northwestern Univ Pr, ISBN 0910395160 (0-910395-16-0)

  More editions of The Spirit of Mediterranean Places:

  • The Spirit of Mediterranean Places: Softcover, Northwestern Univ Pr, ISBN 0910395179 (0-910395-17-9)

Spanish

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  La Odisea / The Odyssey
  by Homero
  Softcover, Iuniverse Inc, ISBN 1583487751 (1-58348-775-1)

  More editions of La Odisea / The Odyssey:

  • La Odisea / The Odyssey: Softcover, Planeta Pub Corp, ISBN 8408018663 (84-08-01866-3)
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  Odisea/odyssey
  by Homero
  Softcover, Altamira Pr, ISBN 9872087415 (987-20874-1-5)

French

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  Les Memoires De La Mediterranee: Prehistoire Et Antiquite
  by Fernand Braudel, Jean Guilaine, Roselyne De Ayala, Paule Braudel, Pierre Rouillard
  Hardcover, Editions De Fallois, ISBN 2877063046 (2-87706-304-6)