books tagged “ice cream”

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  125 Best Ice Cream Recipes
  

  by Marilyn Linton, Tanya Linton

  ISBN 0778800628 (0-7788-0062-8)
  Softcover, Robert Rose Inc

  
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  Ben & Jerry's Homemade Ice Cream & Dessert Book
  

  by Lyn Severance, Ben Cohen, Jerry Greenfield, Nancy J. Stevens

  ISBN 0894803123 (0-89480-312-3)
  Softcover, Workman Pub Co

  
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• 
  Ben & Jerry's: The Inside Scoop How Two Real Guys Built a Business With a Social Conscience and a Sense of Humor
  

  by Fred Lager

  ISBN 0517883708 (0-517-88370-8)
  Softcover, Random House Inc

  
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  • Ben and Jerry's, The Inside Scoop: How Two Real Guys Built a Business With Social Conscience and a Sense of humour: ISBN 0517597160 (0-517-59716-0)
    Hardcover, Crown Publishing Group
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  The Best Ice Cream Maker Cookbook Ever
  

  by Peggy Fallon

  ISBN 0060187654 (0-06-018765-4)
  Hardcover, Harpercollins

  
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  The Best of Ice Cream: A Cookbook
  

  by Beverly Cox, Malvina C. Kinard, Ellen Silverman

  ISBN 0002552531 (0-00-255253-1)
  Hardcover, Harpercollins

  
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  The Complete Book of Homemade Ice Cream, Milk Sherbet, & Sherbet
  

  by Carolyn Anderson

  ISBN 0841501440 (0-8415-0144-0)
  Hardcover, Saturday Review Press

  
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  The Complete Idiot's Guide to Homemade Ice Cream
  

  by Bobbi Dempsey, Dick Warren

  ISBN 159257484X (1-59257-484-X)
  Softcover, Alpha Books

  
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  Cool: The Story of Ice Cream
  

  by Marilyn Powell

  ISBN 0143052586 (0-14-305258-6)
  Softcover, Penguin Canada

  
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  Curious George Goes to an Ice Cream Shop
  

  by H.A. Rey, Margret Rey

  ISBN 0395519373 (0-395-51937-3)
  Softcover, Houghton Mifflin

  
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• 
  Everybody Loves Ice Cream: The Whole Scoop on Americ's Favorite Treat
  

  by Shannon Jackson

  ISBN 1578601657 (1-57860-165-7)
  Softcover, Emmis Pr

  
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  Fast Food Nation
  

  by Eric Schlosser

  ISBN 0618130977 (0-618-13097-7)
  Hardcover, Houghton Mifflin College Div

  
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  Fast Food Nation: The Dark Side of the All-American Meal
  

  by Eric Schlosser

  ISBN 0060838582 (0-06-083858-2)
  Softcover, Harpercollins

  
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  • Fast Food Nation Tie-in: The Dark Side of the All-american Meal: ISBN 006116139X (0-06-116139-X)
    Softcover, Harpercollins
  • Fast Food Nation: The Dark Side of the All-American Meal: ISBN 0395977894 (0-395-97789-4)
    Hardcover, Houghton Mifflin
  • Fast Food Nation: The Dark Side of the All-American Meal: ISBN 0060938455 (0-06-093845-5)
    Softcover, Harpercollins
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  From Your Ice Cream Maker
  

  by Bob Simmons, Coleen Simmons

  ISBN 1558672826 (1-55867-282-6)
  Softcover, Bristol Pub Enterprises

  
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  From Your Ice Cream Maker: Ice Creams, Frozen Yogurts, Sorbets, Sherbets, Shakes, Sodas
  

  by Bob Simmons, Coleen Simmons

  ISBN 1558671056 (1-55867-105-6)
  Softcover, Bristol Pub Enterprises

  
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  Frozen Desserts: The Definitive Guide to Making Ice Creams, Ices, Sorbets, Gelati, and Other Frozen Delights
  

  by Caroline Liddell, Robin Weir

  ISBN 0312143435 (0-312-14343-5)
  Softcover, St Martins Pr

  
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  Gelato Sorbet and Ice Cream
  

  by Elsa Petersen-Schepelern, Elsa Petersen Schepelern, James Merrell

  ISBN 1841720771 (1-84172-077-1)
  Hardcover, Ryland Peters & Small

  
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• 
  Gelato!: Italian Ice Cream, Sorbetti & Granite
  

  by Pamela Sheldon Johns, Joyce Oudkerk-Pool

  ISBN 1580081975 (1-58008-197-5)
  Hardcover, Ten Speed Pr

  
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• 
  The Good Humor Man
  

  by Kathleen N. Daly, Tibor Gergely

  ISBN 0307960293 (0-307-96029-3)
  Hardcover, Random House Children's Books

  
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• 
  Gordon Ramsay's Just Desserts
  

  by Roz Denny, Gordon Ramsay, Georgia Glynn Smith

  ISBN 159223111X (1-59223-111-X)
  Softcover, Laurel Glen

  
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  • Gordon Ramsay's Just Desserts: ISBN 1571457011 (1-57145-701-1)
    Hardcover, Laurel Glen
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  The Great Cooks Guide to Ice Cream & Other Frozen Desserts: America's Leading Food Authorities Share Their Home-Tested Recipes and Expertise on Cooking Equipment and Techniques
  

  ISBN 0394736060 (0-394-73606-0)
  Hardcover, Random House

  
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• 
  Homemade Ice Cream Book
  

  by Bernice Hurst

  ISBN 1555210643 (1-55521-064-3)
  Hardcover, Book Sales

  
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• 
  Ice Cream
  

  by Liz Franklin, William Lingwood

  ISBN 1841728225 (1-84172-822-5)
  Hardcover, Ryland Peters & Small

  
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• 
  Ice Cream
  

  by Chuck Williams, Noel Barnhurst

  ISBN 0743243676 (0-7432-4367-6)
  Hardcover, Free Pr

  
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  • Ice Creams & Sorbets: ISBN 0783503105 (0-7835-0310-5)
    Hardcover, Grand Central Pub
• 
  Ice Cream
  

  by Mabel and Gar Hoffman

  ISBN 0895860406 (0-89586-040-6)
  Softcover, Hp Books

  
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• 
  Ice Cream
  

  by Irena Chalmers

  ISBN 014010237X (0-14-010237-X)
  Softcover, Penguin USA

  
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  Ice Cream & Frozen Yogurt
  

  by Mable Hoffman, Gar Hoffman

  ISBN 1555612474 (1-55561-247-4)
  Softcover, Perseus Books Group

  
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  Ice Cream & Frozen Yogurt Cookbook: Enjoy Homemade Ice Creams, Frozen Yogurts, Sorbets, Sherbets, and More
  

  by Gar Hoffman, Mable

  ISBN 076241829X (0-7624-1829-X)
  Softcover, Running Pr Book Pub

  
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  Ice Cream and Frozen Desserts: A Commercial Guide to Production and Marketing
  

  by Malcolm Stogo

  ISBN 0471153923 (0-471-15392-3)
  Hardcover, John Wiley & Sons Inc

  
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• 
  Ice Cream and Iced Desserts: Over 150 Irresistible Ice Cream Treats-From Classic Vanilla to Elegant Bombes and Terrines
  

  by Sara Lewis, Joanna Farrow, Gus Filgate

  ISBN 0754805026 (0-7548-0502-6)
  Hardcover, Lorenz Books

  
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  Ice Cream Cones for Sale
  

  by Elaine Greenstein

  ISBN 0439327288 (0-439-32728-8)
  Hardcover, Scholastic

  
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  Ice Cream Everywhere
  

  by Marjorie Blain Parker, Stephanie Roth

  ISBN 0439333970 (0-439-33397-0)
  Softcover, Scholastic

  
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  Ice Cream: Sorbets, Frozen Yogurts, Parfaits, Bombes and More
  

  by Shona Crawford-Poole, William Lingwood

  ISBN 1840911735 (1-84091-173-5)
  Hardcover, Conran Octopus

  
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  Ice Cream: The Delicious History
  

  by Marilyn Powell

  ISBN 1585677973 (1-58567-797-3)
  Hardcover, Penguin Group USA

  
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• 
  Ice Cream: The Perfect Weekend Treat
  

  by Susanna Tee

  ISBN 1405437049 (1-4054-3704-9)
  Hardcover, Parragon Inc

  
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• 
  Ice Cream!: The Whole Scoop
  

  by Gail Damerow

  ISBN 0944435297 (0-944435-29-7)
  Softcover, Glenbridge Pub Ltd

  
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  • Ice Cream!: The Whole Scoop: ISBN 0944435092 (0-944435-09-2)
    Hardcover, Glenbridge Pub Ltd
• 
  Ices and Sorbets
  

  by Sonia Allison

  ISBN 057201824X (0-572-01824-X)
  Hardcover, Foulsham & Co Ltd

  
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  The Last Course : The Desserts of Gramercy Tavern
  

  by Claudia Fleming, Melissa Clark, Danny Meyer, Tom Colicchio

  ISBN 037550429X (0-375-50429-X)
  Hardcover, Random House Publishing Group

  
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• 
  Mad Martin
  

  by Patricia Windsor

  ISBN 0060265175 (0-06-026517-5)
  Hardcover, Harper & Row

  
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• 
  Make Mine Ice Cream
  

  by Melvin Berger

  ISBN 1567840078 (1-56784-007-8)
  Softcover, Doubleday Book & Music Clubs

  
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  Making Ice Cream, Ices and Sherbets
  

  by Phyllis Hobson

  ISBN 0882661051 (0-88266-105-1)
  Softcover, Workman Pub Co

  
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  One Morning in Maine
  

  by Robert McCloskey

  ISBN 0140501746 (0-14-050174-6)
  Softcover, Penguin Group USA

  
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  • One Morning in Maine: ISBN 0670526274 (0-670-52627-4)
    Hardcover, Penguin Group USA
• 
  A Passion for Ice Cream: 95 Recipes for Fabulous Desserts
  

  by Emily Luchetti, Sheri Giblin

  ISBN 0811846024 (0-8118-4602-4)
  Hardcover, Chronicle Books Llc

  
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  Serendipity Sundaes: Ice Cream Constructions & Frozen Concoctions
  

  by Sarah Key, Stephen Bruce, Liz Steger

  ISBN 0789313855 (0-7893-1385-5)
  Hardcover, Random House Inc

  
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  Sorbets and Ice Creams : And Other Frozen Confections
  

  by Marvin Scott Jarrett, Louis Cleret Seibert

  ISBN 0811815730 (0-8118-1573-0)
  Hardcover, Chronicle Books LLC

  
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  Sugar and Spice: A Book of Sweet Delights
  

  by Emma Summer

  ISBN 1842157027 (1-84215-702-7)
  Softcover, Southwater Pub

  
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  The Ultimate Frozen Dessert Book: A Complete Guide To Gelato, Sherbet, Granita, And Semmifreddo, Plus Frozen Cakes, Pies, Mousses, Chiffon Cakes, And More, With Hundreds Of Ways To Cus
  

  by Bruce Weinstein, Mark Scarbrough

  ISBN 0060597070 (0-06-059707-0)
  Softcover, Harpercollins

  
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  The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, and More
  

  by Bruce Weinstein

  ISBN 0688161499 (0-688-16149-9)
  Softcover, William Morrow & Co

  
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  Vice Cream: Over 70 Sinfully Delicious Dairy-Free Delights
  

  by Jeff Rogers

  ISBN 1587611996 (1-58761-199-6)
  Softcover, Ten Speed Pr

  
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  Victorian Frozen Dainties : Ices, Ice Creams, and Refreshing, Thirst-Quenching Drinks
  

  by Allison K. Leopold

  ISBN 051759143X (0-517-59143-X)
  Hardcover, Crown Publishing Group

  
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  What Was It Before It Was Ice Cream
  

  by Colleen Reece

  ISBN 0895653257 (0-89565-325-7)
  Hardcover, The Childs World Inc

  
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