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Beyond Beef: The Rise and Fall of the Cattle Culture
by Jeremy Rifkin
Softcover, Penguin Group (USA) Incorporated, ISBN 0452269520 (0-452-26952-0)
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Can You Trust a Tomato in January?: The Hidden Life of Groceries and Other Secrets of the Supermarket Revealed at Last
by Vince Staten
Softcover, Touchstone Books, ISBN 0671885782 (0-671-88578-2)
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Chew On This: Everything You Don't Want to Know About Fast Food
by Charles Wilson, Eric Schlosser
Softcover, Houghton Mifflin, ISBN 0618593942 (0-618-59394-2)
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Cut Your Grocery Bills in Half
by Barbara Salsbury
Softcover, Devorss & Co, ISBN 0874915317 (0-87491-531-7)
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Deadly Feasts
by Richard Rhodes
Softcover, Touchstone Books, ISBN 0684844257 (0-684-84425-7)
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Deadly Feasts: Tracking the Secrets of a Terrifying New Plague
by Richard Rhodes
Hardcover, Simon & Schuster, ISBN 0684823608 (0-684-82360-8)
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Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth
by John Robbins
Softcover, H J Kramer, ISBN 0915811812 (0-915811-81-2)
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Diet For A Dead Planet: How The Food Industry Is Killing Us
by Christopher Cook
Softcover, W W Norton & Co Inc, ISBN 1595580840 (1-59558-084-0)
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Don't Eat This Book: Fast Food And the Supersizing of America
by Morgan Spurlock
Softcover, Berkley Pub Group, ISBN 0425210235 (0-425-21023-5)
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Empty Harvest: Understanding the Link Between Our Food, Our Immunity, and Our Planet
by Mark Anderson, Bernard Jensen
Softcover, Avery Pub Group, ISBN 089529558X (0-89529-558-X)
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The End of Food
by Thomas F. Pawlick
Softcover, Barricade Books Inc, ISBN 1569803021 (1-56980-302-1)
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Farm Animal Welfare: Social, Bioethical, and Research Issues
by Bernard E. Rollin
Hardcover, Blackwell Pub Professional, ISBN 0813825636 (0-8138-2563-6)
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The Fast Food Craze: Wreaking Havoc On Our Bodies And Our Animals
by tina Volpe
Softcover, Canyon Pub Llc, ISBN 0976134306 (0-9761343-0-6)
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Fast Food Nation
by Eric Schlosser
Hardcover, Houghton Mifflin College Div, ISBN 0618130977 (0-618-13097-7)
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Fast Food Nation: The Dark Side of the All-American Meal
by Eric Schlosser
Softcover, Harpercollins, ISBN 0060838582 (0-06-083858-2)
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Fat Land: How Americans Became the Fattest People in the World
by Greg Critser
Softcover, Houghton Mifflin, ISBN 0618380604 (0-618-38060-4)
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Fed Up: The Food Forces That Make You Fat, Sick and Poor
by Brett Silverstein
Softcover, South End Pr, ISBN 0896082237 (0-89608-223-7)
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Feeding the Future: From Fat to Famine, How to Solve the World's Food Crises
by Andrew Heintzman, Evan Solomon
Softcover, House of Anansi Pr, ISBN 0887847447 (0-88784-744-7)
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Food Politics: How the Food Industry Influences Nutrition and Health
by Marion Nestle
Softcover, Univ of California Pr, ISBN 0520240677 (0-520-24067-7)
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The Food Revolution: How Your Diet Can Help Save Your Life and Our World
by John Robbins, Dean Ornish
Softcover, Conari Pr, ISBN 1573247022 (1-57324-702-2)
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Good Enough to Eat: How We Shop, What We Eat
by Maureen Tatlow
Hardcover, Gill & Macmillan, ISBN 0717126978 (0-7171-2697-8)
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The Jungle
by James R. Barrett, Upton Beall Sinclair
Hardcover, Univ of Illinois Pr, ISBN 0252014944 (0-252-01494-4)
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The Jungle
by Peter Kuper, Emily Russell
Hardcover, Nbm Pub Co, ISBN 1561634042 (1-56163-404-2)
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The Jungle
by Christopher Phelps, Upton Beall Sinclair
Softcover, Bedford/st Martins, ISBN 0312400373 (0-312-40037-3)
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The Jungle
by Emily Russell, Peter Kuper
Softcover, Nbm Pub Co, ISBN 1561634115 (1-56163-411-5)
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The Jungle
by Upton Sinclair
Softcover, IndyPublish.com, ISBN 1404311572 (1-4043-1157-2)
More editions of The Jungle:
- The Jungle: Softcover, Kessinger Pub Co, ISBN 1417934417 (1-4179-3441-7)
- The Jungle: Softcover, Sterling Pub Co Inc, ISBN 1593080085 (1-59308-008-5)
- The Jungle: Softcover, Sterling Pub Co Inc, ISBN 1593081189 (1-59308-118-9)
- The Jungle: Softcover, See Sharp Pr, ISBN 1884365302 (1-884365-30-2)
- The Jungle: Hardcover, Bt Bound, ISBN 1417715405 (1-4177-1540-5)
- The Jungle: Hardcover, Sterling Pub Co Inc, ISBN 1593081642 (1-59308-164-2)
- The Jungle: Softcover, Barnes & Noble Imports, ISBN 1566195667 (1-56619-566-7)
- The Jungle: Hardcover, Indypublish.Com, ISBN 140436806X (1-4043-6806-X)
- The Jungle: Hardcover, Barnes & Noble Imports, ISBN 1566195527 (1-56619-552-7)
- The Jungle: Softcover, Penguin Group USA, ISBN 0140390316 (0-14-039031-6)
- The Jungle: Softcover, Penguin Group USA, ISBN 014303958X (0-14-303958-X)
- The Jungle: Softcover, Univ of Illinois Pr, ISBN 0252014804 (0-252-01480-4)
- The Jungle: Softcover, W W Norton & Co Inc, ISBN 039397779X (0-393-97779-X)
- The Jungle: Softcover, New Amer Library Classics, ISBN 0451528042 (0-451-52804-2)
- The Jungle: Softcover, Dover Pubns, ISBN 0486419231 (0-486-41923-1)
- The Jungle: Softcover, Wadsworth Pub Co, ISBN 0534521797 (0-534-52179-7)
- The Jungle: Softcover, Bantam Classic & Loveswept, ISBN 0553212451 (0-553-21245-1)
- The Jungle: Softcover, Pocket Classics, ISBN 0743487621 (0-7434-8762-1)
- The Jungle: Softcover, Modern Library, ISBN 0812976231 (0-8129-7623-1)
- The Jungle: Hardcover, Bt Bound, ISBN 0613460820 (0-613-46082-0)
- The Jungle: Hardcover, Replica Books, ISBN 0735101205 (0-7351-0120-5)
- The Jungle: Hardcover, Buccaneer Books, ISBN 0899664156 (0-89966-415-6)
- The Jungle: Softcover, Random House Publishing Group, ISBN 0375759506 (0-375-75950-6)
- The Jungle: Softcover, New Amer Library Classics, ISBN 0451524209 (0-451-52420-9)
- The Jungle: Softcover, Airmont Pub Co, ISBN 0804900868 (0-8049-0086-8)
- The Jungle: Softcover, Amsco School Pubns Inc, ISBN 0877207305 (0-87720-730-5)
- The Jungle: Hardcover, Bentley Pub, ISBN 0837604001 (0-8376-0400-1)
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The Jungle
by Janice Greene, Upton Beall Sinclair, Shelley Matheis
Softcover, Globe Fearon Co, ISBN 0835910482 (0-8359-1048-2)
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Kill and Chill: Restructuring Canada's Beef Commodity Chain
by Ian MacLachlan
Softcover, Univ of Toronto Pr, ISBN 080207832X (0-8020-7832-X)
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Kitchen Confidential
by Anthony Bourdain
Hardcover, Bloomsbury Pub Ltd, ISBN 0747550727 (0-7475-5072-7)
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Kitchen Confidential: Adventures in the Culinary Underbelly
by Anthony Bourdain
Hardcover, Bloomsbury Pub Plc USA, ISBN 158234082X (1-58234-082-X)
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Lilly: Reminiscences of Lillian Hellman
by Peter Feibleman
Hardcover, Harpercollins, ISBN 0688061885 (0-688-06188-5)
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Lords of the Harvest: Biotech, Big Money, and the Future of Food
by Daniel Charles
Softcover, Perseus Books Group, ISBN 073820773X (0-7382-0773-X)
More editions of Lords of the Harvest: Biotech, Big Money, and the Future of Food:
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The Making of a Chef: Mastering Heat at the Culinary I
by Michael Ruhlman
Softcover, Henry Holt & Co, ISBN 0805061738 (0-8050-6173-8)
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The Making of a Chef : Mastering Heat at the Culinary Institute of America
by Michael Ruhlman
Hardcover, Holt & Company, Henry, ISBN 0805046747 (0-8050-4674-7)
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The Man Who Ate Everything : And Other Gastronomic Feats, Disputes, and Pleasurable Pursuits
by Jeffrey Steingarten
Hardcover, Knopf Publishing Group, ISBN 0679430881 (0-679-43088-1)
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May All Be Fed: Diet for a New World
by John Robbins, Jia Patton
Hardcover, Harpercollins, ISBN 0688116256 (0-688-11625-6)
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Meat Market: Animals, Ethics, And Money
by Erik Marcus
Softcover, Brio Pr, ISBN 0975867911 (0-9758679-1-1)
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The Menu and the Cycle of Cost Control
by Paul J. McVety, Bradley J. Ware, Susan Desmond Marshall
Softcover, Kendall Hunt Pub Co, ISBN 0787265977 (0-7872-6597-7)
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No More Bull!: The Mad Cowboy Targets America's Worst Enemy Our Diet
by Howard Lyman, Glen Merzer, Joanna Samarow-Merzer
Softcover, Scribner, ISBN 0743286987 (0-7432-8698-7)
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The Omnivore's Dilemma: A Natural History of Four Meals
by Michael Pollan
Hardcover, Penguin Group USA, ISBN 1594200823 (1-59420-082-3)
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Roots of Rebellion: Land and Hunger in Central America
by Tom Barry
Softcover, South End Press, ISBN 0896082873 (0-89608-287-3)
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Seeds of Contention: World Hunger and the Global Controversy over Gm Crops
by Per Pinstrup-Andersen, Ebbe Schioler
Softcover, Johns Hopkins Univ Pr, ISBN 0801868262 (0-8018-6826-2)
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Slaughterhouse: The Shocking Story of Greed, Neglect, And Inhumane Treatment Inside the U.s. Meat Industry
by Gail A. Eisnitz
Softcover, Prometheus Books, ISBN 1591024501 (1-59102-450-1)
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Sparknotes the Jungle
by Upton Sinclair
Softcover, Sterling Pub Co Inc, ISBN 1586634100 (1-58663-410-0)
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Tender at the Bone: Growing Up at the Table
by Ruth Reichl
Softcover, Bantam Dell Pub Group, ISBN 0767903382 (0-7679-0338-2)
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An Unnatural Order: Why We Are Destroying The Planet and Each Other
by Jim Mason
Softcover, Lantern Books, ISBN 1590560817 (1-59056-081-7)
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Valuing Animals: Veterinarians and Their Patients in Modern America
by Susan D. Jones
Hardcover, Johns Hopkins Univ Pr, ISBN 0801871298 (0-8018-7129-8)
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The Way We Eat: Why Our Food Choices Matter
by Peter Singer
Hardcover, St Martins Pr, ISBN 157954889X (1-57954-889-X)
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What to Eat
by Marion Nestle
Softcover, North Point Pr, ISBN 0865477388 (0-86547-738-8)
More editions of What to Eat: