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Biblio.com
AuthorTitlePriceNotesBooksellerAction
Bugialli, Giuliano & Andy RyanGiuliano Bugialli's Parma A Capital of Italian Gastronomy
$48.95
Publisher: Silvana Editoriale Spa, 2005
Silvana Editoriale Spa. Very Good in Very Good- dust jacket. 2005. First Edition. Hardcover. THIS ITEM IS LARGE/HEAVY AND MAY REQUIRE EXTRA SHIPPING FOR INTERNATIONAL OR EXPEDITED DELIVERY; used hardcover in dust jacket. Shelfwear to boards, corners slightly bumped; dust jacket is lightly worn along the edges. Binding and pages remain solid, with no marks to text. Inscribed by the author on the half titlepage. ; 4to 11" - 13" tall; 272 pages . First edition. Signed.
Magus Books
[United States]
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Alibris
AuthorTitlePriceNotesBooksellerAction
Bugialli, Giuliano & Andy RyanGiuliano Bugialli's Parma a Capital of Italian Gastronomy
$52.45
Hardcover
Publisher: Silvana Editoriale Spa, 2005
First Edition. Hardcover. Used - Very Good Very Good in Very Good dust jacket. THIS ITEM IS LARGE/HEAVY AND MAY REQUIRE EXTRA SHIPPING FOR INTERNATIONAL OR EXPEDITED DELIVERY; used hardcover in dust jacket. Shelfwear to boards, corners slightly bumped; dust jacket is lightly worn along the edges. Binding and pages remain solid, with no marks to text. Inscribed by the author on the half titlepage.; 4to 11"-13" tall; 272 pages. First Edition
Magus Books
[United States]
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AbeBooks
AuthorTitlePriceNotesBooksellerAction
Bugialli, GiulianoGiuliano Bugialli's Parma: A Capital of Italian Gastronomy
$249.00
w/coupon
Hardcover
Publisher: Silvana Editoriale Spa, Milano [Italy], 2005
Used - Near Fine. SIGNED and inscribed by Bugialli on the half-title, "to Gary, Next time in Italy! Giuliano" NOT ex-library. No names, bookplate, or markings in the book. Binding is square and tight, tex is clean and unmarked. The dust jacket's spine panel shows a very light damp-stain (almost invisible) at the foot. Dj in mylar cover. More than 120 recipes are included: antipasti, a wide array of pasta dishes, main courses based especially on veal and pork of the region, and the succulent... (COOKING COOKBOOKS COOK BOOKS ITALY ITALIAN REGIONAL PARMA EMILIA-ROMAGNA)
Price reflects $1.00 discount; must enter coupon code “A53RZ4” at checkout to receive discount.
Ex Libris Books
[United States]
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Giuliano BugialliGiuliano Bugialli's Parma - A Capital of Italian Gastronomy
$999.00
w/coupon
Hardcover
Publisher: Academia Barilla Editions
Used - Fine. Beautiful copy of this scarce italian ccokbook and food book. Beautiful photography and written by the foremost Italian cooking teacher and demonstrator. I believe this is signed by Bugialli on half title page. Looks to be an author's signature but it is hard to make out, being letters and slashes and I have been unable to find a copy of his signature to compare.; includes dustjacket (ITALIAN COOKING AND FOOD)
Price reflects $1.00 discount; must enter coupon code “A53RZ4” at checkout to receive discount.
Culpepper Books
[United States]
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