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The Vegetarian Handbook:
Eating Right for Total Health
by
Gary Null
ISBN
0312144415 / 9780312144418 / 0-312-14441-5
Publisher
St Martins Pr
Language
English
Edition
Softcover
List price
$22.95
Tags
cookbook
cooking
culture
diet
food
health
information
nutrition
politics
recipes
vegetarian
vegetarianism
Book summary
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