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The Secrets of Baking:
Simple Techniques for Sophisticated Desserts
by
Sherry Yard
ISBN
0618138927 / 9780618138920 / 0-618-13892-7
Publisher
Houghton Mifflin
Language
English
Edition
Hardcover
List price
$35.95
Tags
baking
chocolate
cookbook
cooking
desert
food
instruction
kitchen
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