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The Perfectionist:
Life And Death in Haute Cuisine
by
Rudolph Chelminski
ISBN
1592402046 / 9781592402045 / 1-59240-204-6
Publisher
Gotham Books
Language
English
Edition
Softcover
List price
$15.00
Tags
biography
chef
chefs
cookery
cooking
current-events
food
food-history
food-writing
france
french
history
non-fiction
nonfiction
restaurant
restaurants
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