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Savouring the East:
Feasts and Stories from Istanbul to Bali
by
David Burton
ISBN
0788191055 / 9780788191053 / 0-7881-9105-5
Publisher
Diane Pub Co
Language
English
Edition
Softcover
List price
$17.00
Tags
afghanistan
china
cookbook
cookery
cooking
eastern
egypt
food
india
indonesia
iran
japan
malaysia
morocco
non-fiction
pakistan
recipes
singapore
thailand
turkey
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