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Perfection Salad:
Women and Cooking at the Turn of the Century
by
Laura Shapiro
ISBN
0865474869 / 9780865474864 / 0-86547-486-9
Publisher
Farrar, Straus & Giroux
Language
English
Edition
Softcover
Tags
american
american-history
cookbook
cookery
cooking
cultural-history
feminism
food
food-history
food-writing
gender
historical
history
home-economics
housekeeping
material-culture
non-fiction
nonfiction
popular-culture
social-history
victorian
women
womens-history
womens-studies
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