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New Larousse Gastronomique:
The World's Greatest Cookery Reference Book
by
Prosper Montagné
,
Marion Hunter
,
Janet Dunbar
ISBN
060036545X / 9780600365457 / 0-600-36545-X
Publisher
Octopus Publishing Group
Language
English
Edition
Hardcover
Tags
20c
baking
book
classic
cook-book
cookbook
cookbooks
cookery
cooking
diciona-a-rios
dictionaries
dictionary
eating
encyclopedia
food
food-history
food-reference
france
french
french-cooking
gastronomy
history
home
non-fiction
nonfiction
recipes
reference
skyhouse
technique
textbook
wine
Book summary
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