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Jane Grigson's Vegetable Book
by Jane Grigson
ISBN 0689109946 / 9780689109942 / 0-689-10994-6
Publisher Macmillan Pub Co
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Jane Grigson gives advice on the selection and cooking of vegetables, from the potato to the Chinese artichoke. Recipes from all over the world bring out the flavour and texture of each vegetable. [via]