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German, Austrian, Czech and Hungarian :
70 Traditional Dishes from the Heart of European Cuisine
by
Catherine Atkinson
,
Trish Davies
,
Lesely Chamberlian
ISBN
0754815463 / 9780754815464 / 0-7548-1546-3
Publisher
Anness Publishing
Language
English
Edition
Softcover
Tags
international cooking
Book summary
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