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French Lessons:
Adventures With Knife, Fork, and Corkscrew
by
Peter Mayle
ISBN
0375705619 / 9780375705618 / 0-375-70561-9
Publisher
Random House Inc
Language
English
Edition
Softcover
List price
$12.95
Tags
autobiography
book
cooking
culture
drink
essay
essays
europe
expat
fiction
food
food-writing
france
french
gastronomy
humor
humour
international
memoir
memoirs
non-fiction
nonfiction
novel
paris
provence
psychology
restaurants
series
short-stories
stories
travel
travel-writing
travelogue
wine
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