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Food in Anglo-Saxon England (Revealing History )

by Debby Banham

ISBN 0752429094 / 9780752429090 / 0-7524-2909-4
Publisher Tempus
Language English
Edition Softcover
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Book summary

Food in Anglo-Saxon England tells the story of what people ate and drank in England before the changes that have made our diet so sophisticated, varied, and paradoxically, homogeneous. Only very high-value goods such as spices and wine were imported into England at this time, so people were dependent upon native foods. This extensively illustrated book paints a vivid picture of the Anglo-Saxon diet, and includes recipes and a reconstruction of a typical Anglo-Saxon meal.