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Field Guide to Edible Wild Plants

by Bradford Angier

ISBN 0811706168 / 9780811706162 / 0-8117-0616-8
Publisher Stackpole Books
Language English
Edition Hardcover
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Book summary

This illustrated guide to North American wild edibles has been a nature classic for over thirty years. In this new edition, David K. Foster revises Bradford Angier's invaluable foraging handbook, updating the taxonomy and adding more than a dozen species. Scientific information for a general audience and full-color illustrations combine with intriguing accounts of the plants' uses, making this a practical guide for modern-day foragers. [via]