ISBN 9781590170038 (1-59017-003-2, 1590170032)

A Book of Mediterranean Food

by Elizabeth David

ISBN	1590170032 / 9781590170038 / 1-59017-003-2
Publisher	New York Review of Books
Language	English
Edition	Softcover
List price	$14.95

Tags

anecdotes articles british classic cookbook cookbooks cookery cooking europe food france italian italy kitchen mediterranean non-fiction nonfiction nyrb recipes ref reference spain

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