ISBN is

978-1-85702-971-0 / 9781857029710

Nigel Slater's Real Food

by

Publisher:HarperCollins UK

Edition:Hardcover

Language:English

Prices INCLUDE standard shipping to United States
Show prices without shipping
Change shipping destination/currency
Shipping prices may be approximate. Please verify cost before checkout.

About the book:

Observer columnist Nigel Slater has chosen his eight favorite foodspotatoes, chicken, sausages, garlic, bread, cheese, ice cream, and chocolateand sculpted a sensational cookbook around them. For each of the eight he offers a selection of recipes, some from friends and colleagues, including Alastair Little, Rowley Leigh, Peter Gordon, and Nigella Lawson. The book is peppered with short essays on ingredients that bear Slater's trademark dry wit. He is definitely one of Britain's best food writers and his collaboration with photographer Jonathan Lovekin makes this book stand out from the crowd.

Search under way...

Search complete.

Click on the price to find out more about a book.

New books: 1 - 25 of 27

   

Used books: 1 - 25 of 96