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About the book:
"The recipes in this book have been obtained from many sources. Some are from manuscripts which have been handed down for at least four generations; others are adaptations from foreign works, the original and modified directions having been thoroughly tested by the editor in her own kitchen. There are certain standard recipes which have become famous for the excellent reason that they are the best . . . " – Margaret Compton, 1902
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Softcover, ISBN 1589636082 Publisher: Creative Cookbooks, 2001 Excellent customer service. Prompt Customer Service. Buy with confidence. New