ISBN is

978-1-55788-220-2 / 9781557882202

The Book of French Provincial Cooking

by

Publisher:HP Trade

Edition:Softcover

Language:English

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About the book:

Proud of their worldwide reputation for haute cuisine, the French are just as passionate about traditional cooking. This collection of hearty French favorites contains recipes for every course, from appetizers to desserts, each illustrated with step-by-step, full-color photos. 100 recipes.

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