ISBN is

978-0-86730-905-8 / 9780867309058

Grilling: Exciting International Flavors from the World's Premier Culinary College

by

Publisher:Lebhar-Friedman

Edition:Hardcover

Language:English

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About the book:

The chefs of The Culinary Institute of America bring their culinary skills outside to the grill taking us around the globe with exciting, flavorful national and international recipes for all to enjoy.

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