978-0-85274-301-0 / 9780852743010

But the Crackling Is Superb: An Anthology on Food and Drink by Fellows and Foreign Members of the Royal Society


Publisher:Adam Hilger



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About the book:

Recipes range from the simple to the elaborate, for example Seymour Rabinovitch's "Boiled Can", to Nicholas Kurti's new instructions for preparing "Safe Salmonella-Contaminated Soft-Boiled Eggs

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