ISBN is

978-0-394-49438-8 / 9780394494388

The cuisine of the sun: Classic recipes from Nice and Provence

by

Publisher:Random House

Edition:Hardcover

Language:English

Prices INCLUDE standard shipping to United States
Show prices without shipping
Change shipping destination/currency
Shipping prices may be approximate. Please verify cost before checkout.

About the book:

Mireille Johnston has spent ten years adapting her native Nicois and Provencal cooking to her American kitchen. Her traditional recipes capture all the spirit and flavor of Nice and the South of France and evoke its history and landscape, its smells and its tastes.

Search under way...

Search complete.

Click on the price to find out more about a book.

New books: 1 - 15 of 15

   

Used books: 1 - 25 of 76