ISBN is

978-0-14-027325-0 / 0140273255

Jane Grigson's Fish Book

by Grigson, Jane

Publisher:Penguin UK

Edition:Softcover

Language:English

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About the book:

Takes the reader through the alphabet from anchovies to zander giving recipes and historical, geographical and culinary information on fish cookery. This book gives advice about the preparation and cooking of fish.

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