ISBN is

978-0-06-016900-8 / 9780060169008

Savoring Italy

by

Publisher:Harpercollins

Edition:Hardcover

Language:English

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About the book:

Filled with photographs, essays, and recipes, this survey of Italian cuisine includes instructions for preparing ninety-five native dishes. By the author of The Taste of France. $30,000 ad/promo.

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