9780020165569 / 0020165560

James Beard's Simple Foods


Publisher:Macmillan General Reference



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About the book:

In this collection of 40 cooking lessons, America's legendary chef offers tips and advice on a wide variety of culinary topics and kitchen crafts. From meat cooks to outdoor grilling to recipes for making an assortment of fruit cobblers, James Beard shows how to bring wonderful food to the table.

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