Yvonne Young Tarr (Tarr, Yvonne Young)

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• 
  The Complete Outdoor Cookbook
  

  by Yvonne Young Tarr

  ISBN 9780812903348 (978-0-8129-0334-8)
  Hardcover, Quadrangle/The New York Times Book Co, 1973

  
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• 
  Fabulous Desserts to Make You Famous
  

  by Yvonne Young Tarr

  ISBN 9780806508191 (978-0-8065-0819-1)
  Softcover, Lyle Stuart, 1982

  
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• 
  New York Times Bread and Soup
  

  by Yvonne Young Tarr

  ISBN 9780812963335 (978-0-8129-6333-5)
  Softcover, Three Rivers Press, 1983

  
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  More editions of New York Times Bread and Soup:

  • New York Times Natural Foods Dieting Book: ISBN 9780345248329 (978-0-345-24832-9)
    Softcover, Ballantine Books, 1975
  • The New York Times Bread & Soup Cookbook a Gourmet Celebration of Mankind's Most Honest and Civilizing Foods, with Over 500 Recipes: ISBN 9780812902914 (978-0-8129-0291-4)
    Hardcover, New York Times Book Co., 1972
  • The New 10 Minute Gourmet Cookbook: ISBN 9780806507736 (978-0-8065-0773-6)
    Softcover, Lyle Stuart, 1709
  • New York Times Bread and Soup: ISBN 9780812963335 (978-0-8129-6333-5)
    Softcover, Three Rivers Press, 1983
• 
  Super-easy step-by-step book of special breads
  

  by Yvonne Young Tarr

  ISBN 9780394720104 (978-0-394-72010-4)
  Softcover, Vintage Books, 1975

  
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• 
  Super-Easy Step-By-Step Cheesemaking Book
  

  by Yvonne Young Tarr

  ISBN 9780394720098 (978-0-394-72009-8)
  Softcover, Random House Inc, 1975

  
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• 
  Super-easy step-by-step winemaking
  

  by Yvonne Young Tarr

  ISBN 9780394720128 (978-0-394-72012-8)
  Softcover, Vintage Books, 1975

  
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• 
  The Tomato Book
  

  by Yvonne Young Tarr

  ISBN 9780517122679 (978-0-517-12267-9)
  Hardcover, Random House Value Publishing, 1995

  
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• 
  Yvonne Young Tarr's Low-Cholesterol Gourmet
  

  by Yvonne Young Tarr , Lauren Jarrett

  ISBN 9780671523213 (978-0-671-52321-3)
  Hardcover, Simon & Schuster, 1990

  
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