Tim Turner (Turner, Tim)

English

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  Amuses-Bouche: Little Bites That Delight Before the Meal Begins
  by Mary Goodbody, Tim Turner, Rick Tramonto
  Hardcover, Random House Inc, ISBN 0375507604 (0-375-50760-4)
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  Beef for All Seasons: A Year of Beef Recipes
  by John Harrisson, Frederick J. Simon, Tim Turner
  Hardcover, Harpercollins, ISBN 0060193824 (0-06-019382-4)
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  Beef for All Seasons: A Year of Beef Recipes
  by Frederick J. Simon, John Harrison, Tim Turner
  Hardcover, DIANE Publishing Company, ISBN 0756755735 (0-7567-5573-5)
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  Charlie Trotter's: Recipes
  by Charlie Trotter, Tim Turner
  Hardcover, Ten Speed Pr, ISBN 0898156289 (0-89815-628-9)
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  Charlie Trotter's Vegetables
  by Charlie Trotter, Tim Turner
  Hardcover, Ten Speed Pr, ISBN 0898158389 (0-89815-838-9)
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  Feast for Life: A Benefit Cookbook
  by Linda Provus Bartlett, Gretchen Sandin Jordan
  Hardcover, Harpercollins, ISBN 0002554593 (0-00-255459-3)
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  via
  The Gourmet Prescription: High Flavor Cooking for Lower Carbohydrate Diets
  by Deborah Friedson Chud, Steven Raichlen, Tim Turner
  Hardcover, Bay Soma Publishing, ISBN 0912333812 (0-912333-81-2)
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  Grown-Up People
  by Tim Turner
  Softcover, Xlibris Corp, ISBN 1401046258 (1-4010-4625-8)
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  The Inn at Little Washington: A Pictoral Guide to the Famed Restaurant and It' Cuisine
  by Tim Turner, Jay Levin
  Hardcover, Lebhar-Friedman Books, ISBN 0867308044 (0-86730-804-4)
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  The Inn at Little Washington Cookbook: A Consuming Passion
  by Patrick O'Connell, Tim Turner
  Hardcover, Random House Inc, ISBN 0679447369 (0-679-44736-9)
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  Jacques Pepin with Claudine Cooking Series
  by Jacques Pepin, Tim Turner
  Hardcover, Bay Soma Publishing, ISBN 1579595227 (1-57959-522-7)
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  Jacques Pepin's Kitchen : Encore with Claudine
  by Jacques Pepin, Tim Turner
  Softcover, Bay Soma Publishing, ISBN 1579595219 (1-57959-521-9)
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  Kinkead's Cookbook: Recipes from Washington D.C.'s Premier Seafood Restaurant
  by Bob Kinkead, Tim Turner
  Hardcover, Ten Speed Pr, ISBN 1580085229 (1-58008-522-9)
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  Manipulation of the Spine, Thorax and Pelvis: An Osteopathic Perspective
  by Philip Tehan, Peter Gibbons, Philip E. Greenman
  Softcover, Elsevier Science Health Science div, ISBN 0443062625 (0-443-06262-5)
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  New World Kitchen: Latin American and Caribbean Cuisine
  by Norman Van Aken, Janet Van Aken, Tim Turner
  Hardcover, Harpercollins, ISBN 0060185058 (0-06-018505-8)
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  Omaha Steaks Meat : Beef, Veal, Pork, Lamb, Venison and Game, Poultry and Fowl
  by Frederick J. Simon, John Harrisson
  Hardcover, Crown Publishing Group, ISBN 0609607774 (0-609-60777-4)
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  Patrick O'Connell's Refined American Cuisine: The Inn at Little Washington
  by Patrick O'Connell, Tim Turner
  Hardcover, Bulfinch Pr, ISBN 0821228455 (0-8212-2845-5)
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  The Philosopher's Kitchen : Recipes from Ancient Greece and Rome for the Modern Cook
  by Francine Segan, Tim Turner
  Hardcover, Random House Publishing Group, ISBN 1400060990 (1-4000-6099-0)
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  via
  Quick & Healthy Cooking for Dummies
  by Tim Turner, Lynn Fischer
  Softcover, John Wiley & Sons Inc, ISBN 0764552147 (0-7645-5214-7)
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  Raw
  by Charlie Trotter, Roxanne Klein, Jason Smith, Tim Turner
  Softcover, Ten Speed Pr, ISBN 1580088341 (1-58008-834-1)
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  Raw
  by Tim Turner, Charlie Trotter, Roxanne Klein, Jason Smith
  Hardcover, Ten Speed Pr, ISBN 1580084702 (1-58008-470-2)
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  Shakespeare's Kitchen: Renaissance Recipes for the Contemporary Cook
  by Francine Segan, Tim Turner, Patrick O'Connell
  Hardcover, Random House Inc, ISBN 0375509178 (0-375-50917-8)
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  Sweet Simplicity: Jacques Pepin's Fruit Desserts
  by Jacques Pepin, Penina, Tim Turner
  Hardcover, Bay Soma Publishing, ISBN 0912333987 (0-912333-98-7)
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  Tru: A Cookbook from the Legendary Chicago Restaurant
  by Mary Goodbody, Rick Tramonto, Gale Gand, Tim Turner
  Hardcover, Random House Inc, ISBN 1400060613 (1-4000-6061-3)
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  Weber's Art of the Grill: Recipes for Outdoor Living
  by Jamie Purviance, Tim Turner, Mike Kempster
  Hardcover, Chronicle Books Llc, ISBN 0811824195 (0-8118-2419-5)
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  Weber's Big Book of Grilling : 350 All New Recipes
  by Jamie Purviance, Sandra McCrae, Tim Turner, Al Roker
  Softcover, Chronicle Books LLC, ISBN 0811831973 (0-8118-3197-3)
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  Weber's Charcoal Grilling: The Art of Cooking With Live Fire
  by Jamie Purviance, Tim Turner
  Softcover, Leisure Arts, ISBN 0376020474 (0-376-02047-4)
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  Weber's Real Grilling
  by Tim Turner
  Softcover, Sunset Books, ISBN 0376020466 (0-376-02046-6)

Spanish

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  Manipulación de la Columna, el Tórax y la Pelvis: Una Perspectiva Osteopática
  by Peter Gibbons, Philip Tehan, Philip E. Greenman, Tim Turner
  Hardcover, McGraw-Hill Interamericana Editores, S.A. de C.V., ISBN 8448604423 (84-486-0442-3)