Sybil Kapoor (Kapoor, Sybil)

English

• 
  London: Authentic Recipes Celebrating the Foods of the World
  by Chuck Williams, Jean-Blaise Hall, Sybil Kapoor
  Hardcover, Bonnier, ISBN 1905825110 (1-905825-11-0)
• 
  Modern British Food
  by Sybil Kapoor
  Softcover, Penguin Group (Canada), ISBN 014023814X (0-14-023814-X)

  More editions of Modern British Food:

  • Modern British Food: Hardcover, Penguin Books, Limited, ISBN 0718138147 (0-7181-3814-7)
• 
  Simply British
  by Kapoor
  Hardcover, Michael Joseph, ISBN 0718141490 (0-7181-4149-0)
• 
  Taste: A New Way to Cook
  by Sybil Kapoor, David Loftus
  Softcover, Whitecap Books, Limited, ISBN 1552855414 (1-55285-541-4)

  More editions of Taste: A New Way to Cook:

  • Taste: A New Way to Cook: Hardcover, Octopus Publishing Group, ISBN 1840006102 (1-84000-610-2)
• 
  Williams-Sonoma London: Authentic Recipes Celebrating the Foods Of the World
  by Chuck Williams, Williams Sonoma, Jean-Blaise Hall
  Hardcover, Oxmoor House, ISBN 0848731026 (0-8487-3102-6)

German

• Entdecken & Genießen - London
  by Sybil Kapoor
  Softcover, ISBN 3884727141 (3-88472-714-1)
• Jahreszeitenküche
  by Sybil Kapoor
  Softcover, ISBN 3831008760 (3-8310-0876-0)