Rick Bayless (Bayless, Rick)

• 
  via
  The 150 Best American Recipes
  by Frances Monson McCullough, Molly Stevens, Rick Bayless, Ben Fink
  Hardcover, Houghton Mifflin, ISBN 0618718656 (0-618-71865-6)
• 
  Authentic Mexican Cooking
  by Rick Bayless
  Softcover, Headline Book Publishing, ISBN 0747279853 (0-7472-7985-3)

  More editions of Authentic Mexican Cooking:

  • Authentic Mexican Cooking: Hardcover, Headline Book Publishing, ISBN 0747201307 (0-7472-0130-7)
• 
  via
  Authentic Mexican: Regional Cooking from the Heart of Mexico
  by Rick Bayless, Deann Groen Bayless, John Sandford, Christopher Hirsheimer
  Hardcover, Harpercollins, ISBN 0061373265 (0-06-137326-5)

  More editions of Authentic Mexican: Regional Cooking from the Heart of Mexico:

  • Authentic Mexican: Regional Cooking from the Heart of Mexico: Hardcover, Harpercollins, ISBN 0688043941 (0-688-04394-1)
• 
  Mexican Everyday
  by Rick Bayless, Deann Groen Bayless, Christopher Hirsheimer
  Hardcover, W W Norton & Co Inc, ISBN 039306154X (0-393-06154-X)
• 
  Mexican Kitchen
  by Rick Bayless
  Softcover, Absolute Press, ISBN 190457369X (1-904573-69-X)
• 
  Rick & Lanie's Excellent Kitchen Adventures: Chef-dad Teenage Daughter Recipes and Stories
  by Rick Bayless, Lanie Bayless
  Hardcover, Harry N Abrams Inc, ISBN 0810982587 (0-8109-8258-7)
• 
  Rick & Lanie's Excellent Kitchen Adventures: Excellent Kitchen Adventures, Chef-Dad-Teenage Daughter-Recipes and Stories
  by Rick Bayless, Deann Groen Bayless, Lanie Bayless, Christopher Hirsheimer
  Hardcover, Harry N Abrams Inc, ISBN 1584793317 (1-58479-331-7)
• 
  via
  Rick Bayless Mexico: One Plate at a Time
  by Rick Bayless, Jeanmarie Brownson, Deann Groen Bayless
  Hardcover, Simon & Schuster, ISBN 068484186X (0-684-84186-X)
• 
  Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine
  by Rick Bayless, Deann Groen Bayless, JeanMarie Brownson, Maria Robledo, John B. Sandford
  Hardcover, Absolute Press, ISBN 1899791566 (1-899791-56-6)

  More editions of Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine:

  • Rick Bayless's Mexican Kitchen: Capturing the Vibrant Flavors of a World-Class Cuisine: Hardcover, Simon & Schuster, ISBN 0684800063 (0-684-80006-3)
• 
  Salsas That Cook: Using Classic Salsas to Enliven Our Favourite Dishes
  by Rick Bayless, Jeanmarie Brownson, Deann Groen Bayless
  Softcover, Simon & Schuster, ISBN 0684856948 (0-684-85694-8)