Richard Linton (Linton, Richard)

used books, rare books and new books

English

• 
  Essentials of Food Safety and Sanitation
  

  by David R. McSwane, Nancy R. Rue, Richard Linton , Anna Graf Willliams, David McSwane, Nancy Rue

  ISBN 9780130648440 (978-0-13-064844-0)
  Softcover, Prentice Hall, 2002

  
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  More editions of Essentials of Food Safety and Sanitation:

  • Essentials of Food Safety and Sanitation (2nd Edition): ISBN 9780130173713 (978-0-13-017371-3)
    Softcover, Prentice Hall College Div, 2000
  • Essentials of Food Safety and Sanitation: ISBN 9780135321362 (978-0-13-532136-2)
    Softcover, Prentice Hall, 1997
  • The Essentials of Food Safety and Sanitation (3rd Edition): ISBN 9780130648440 (978-0-13-064844-0)
    Softcover, Prentice Hall, 2002
• 
  Essentials of Food Safety and Sanitation
  

  by David McSwane, Richard Linton , Anna Graf Willliams, Fmi, Rue, Nancy R., Ph.D.

  ISBN 9780132438957 (978-0-13-243895-7)
  Softcover, Pearson College Div, 2008

  
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• 
  Essentials of Food Safety and Sanitation: Study Guide
  

  by David McSwane, Richard Linton , Anna Graf Willliams, Fmi, Rue, Nancy R., Ph.D.

  ISBN 9780132297820 (978-0-13-229782-0)
  Softcover, Prentice Hall, 2008

  
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• 
  Las Mejores Practicas De Seguridad E Higiene En La Venta Directa De Alimentos Al Consumidor
  

  by David McSwane, Nancy Rue, Richard Linton , Anna Graf Willliams, FMI SuperSafeMark

  ISBN 9780130424075 (978-0-13-042407-5)
  Softcover, Prentice Hall, 2004

  
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• 
  Retail Best Practices and Guide to Food Safety and Sanitation
  

  by David McSwane, Richard Linton , Rue, Nancy R., Ph.D., Anna Graf Willliams

  ISBN 9780130995971 (978-0-13-099597-1)
  Softcover, Prentice Hall, 2004

  
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• 
  Retail Best Practices and Supervisor's Guide to Food Safety and Sanitation
  

  by David McSwane, Richard Linton , Rue, Nancy R., Ph.D., Anna Graf Willliams

  ISBN 9780130648426 (978-0-13-064842-6)
  Softcover, Prentice Hall, 2004

  
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• 
  Study Guide
  

  by David McSwane, Nancy R. Rue Ph.D., Richard Linton PH.D., Anna Graf Willliams, Lawrence Pong

  ISBN 9780130949691 (978-0-13-094969-1)
  Softcover, Pearson, 2004

  
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• 
  Super Mark Safe Quick Reference: Retail Best Practices to Food Safety and Sanitation
  

  by David McSwane, Nancy R. Rue Ph.D., Richard Linton PH.D., Anna Graf Willliams, Lawrence Pong

  ISBN 9780131584587 (978-0-13-158458-7)
  Softcover, Pearson P T R, 2007

  
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Spanish

• 
  Guia De Referencia Rapida De Seguridad E Higiene De Los Alimentos (Spanish Edition)

  ISBN 9780130424037 (978-0-13-042403-7)
  Softcover, Prentice Hall, 2005

  
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