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Peter G. Rose (Rose, Peter G.)

  • Festive Chocolate
    by Peter G. Rose
    Hardcover, Peter Pauper Pr, ISBN 0880881755 (0-88088-175-5)
  • Foods of the Hudson: A Seasonal Sampling of the Region's Bounty
    by Peter G. Rose
    Softcover, Overlook Pr, ISBN 1585670952 (1-58567-095-2)

    More editions of Foods of the Hudson: A Seasonal Sampling of the Region's Bounty:

    • Foods of the Hudson: A Seasonal Sampling of the Region's Bounty: Hardcover, Overlook Press, The, ISBN 0879514892 (0-87951-489-2)
  • Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life
    by Peter G. Rose, Donna R. Barnes, Albany Institute of History and Art
    Softcover, Syracuse Univ Pr, ISBN 0815607474 (0-8156-0747-4)

  • via
    The Sensible Cook: Dutch Foodways in the Old and the New World
    by Peter G. Rose
    Softcover, Syracuse Univ Pr, ISBN 081560503X (0-8156-0503-X)

    More editions of The Sensible Cook: Dutch Foodways in the Old and the New World:

    • The Sensible Cook: Dutch Foodways in the Old and the New World: Hardcover, Syracuse Univ Pr, ISBN 0815602413 (0-8156-0241-3)
  • Textbook of Uncommon Cancer
    by David H. Johnson, Peter G. Rose, D. Raghavan, Martin L. Brecher, Neal J. Meropol, Paul L. Moots
    Hardcover, John Wiley & Sons Inc, ISBN 0470012021 (0-470-01202-1)
Peter G. Rose
at LibraryThing

coauthors & alternates:

  • Albany Institute of History and Art
  • Donna R. Barnes
  • Martin L. Brecher
  • David H. Johnson
  • Neal J. Meropol
  • Paul L. Moots
  • D. Raghavan

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