Nick Malgieri (Malgieri, Nick)

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  A Baker's Tour
  

  by Nick Malgieri , Tom Eckerle

  ISBN 0060582634 (0-06-058263-4)
  Hardcover, Harpercollins

  
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  The Chef's of Cucina Amore
  

  by Nick Malgieri , Faith Willinger, Nancy Harmon Jenkins, Vincent Schiavelli

  ISBN 1884656145 (1-884656-14-5)
  Hardcover, West One Hundred Seventy Five

  
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  Chocolate: From Simple Cookies to Extravagant Showstoppers
  

  by Nick Malgieri

  ISBN 0060187115 (0-06-018711-5)
  Hardcover, Harpercollins

  
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  Cookies Unlimited: Nick Malgieri
  

  by Nick Malgieri , Tom Eckerle

  ISBN 0060192852 (0-06-019285-2)
  Hardcover, Harpercollins

  
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  Great Cakes
  

  by Nick Malgieri , Tom Eckerle

  ISBN 0345337514 (0-345-33751-4)
  Hardcover, Ballantine Books

  
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  Great Italian Desserts
  

  by Nick Malgieri

  ISBN 0316545198 (0-316-54519-8)
  Hardcover, Little Brown & Co

  
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  How to Bake
  

  by Nick Malgieri , Tom Eckerle

  ISBN 0060168196 (0-06-016819-6)
  Hardcover, Harpercollins

  
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  Making Artisan Chocolates
  

  by Andrew Garrison Shotts, Nick Malgieri , Madeline Polss

  ISBN 1592533108 (1-59253-310-8)
  Softcover, Quayside Pub Group

  
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  The Modern Baker
  

  by Nick Malgieri , Charles Schiller

  ISBN 0756639719 (0-7566-3971-9)
  Hardcover, Dk Pub

  
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  Nick Malgieri's Perfect Pastry
  

  by Nick Malgieri

  ISBN 0025792512 (0-02-579251-2)
  Hardcover, Macmillan General Reference

  
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  Nick Malgieri's Perfect Pastry: Create Fantastic Desserts by Mastering the Basic Techniques
  

  by Nick Malgieri

  ISBN 0028623355 (0-02-862335-5)
  Softcover, John Wiley & Sons Inc

  
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  Perfect Cakes
  

  by Nick Malgieri , Tom Eckerle

  ISBN 0060198796 (0-06-019879-6)
  Hardcover, Harpercollins

  
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  Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, And More Made With Real Butter, Sugar, Flour, And Eggs, All Under 300 Calories Per Generous Serving
  

  by Nick Malgieri , David Joachim

  ISBN 0060779292 (0-06-077929-2)
  Hardcover, Harpercollins

  
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