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Michel Roux (Roux, Michel)
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Chef - The Autobiography of Michel Rouxby Michel RouxISBN 0002558114 (0-00-255811-4)
Hardcover, Continuum International Publishing Group, Limited
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The Complete Master Chefsby Rick Stein, Michel RouxISBN 0753805065 (0-7538-0506-5)
Softcover, Orion Publishing Group, Limited
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› Find collectible copies of 'The Complete Master Chefs' - Cooking for Twoby Albert Roux, Michel RouxISBN 1858910951 (1-85891-095-1)
Hardcover, Bracken Books
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- Dessertsby Michel RouxISBN 029783648X (0-297-83648-X)
Softcover, Orion Publishing Group, Limited
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Desserts: A Lifelong Passionby Michel Roux , Kate Whiteman, Martin BrigdaleISBN 1850299099 (1-85029-909-9)
Hardcover, Octopus Publishing Group
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Desserts: Ten Recipesby Michel Roux , Kate Whiteman, Martin BrigdaleISBN 0297843664 (0-297-84366-4)
Hardcover, Orion Publishing Group, Limited
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› Find collectible copies of 'Desserts: Ten Recipes' - Eggsby Michel RouxISBN 1844003116 (1-84400-311-6)
Softcover, Quadrille Publishing, Limited
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Le Gavroche Cookbookby Michel RouxISBN 184188233X (1-84188-233-X)
Softcover, Cassell P L C
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Life Is a Menu: Reminiscences and Recipes from a Master Chefby Michel RouxISBN 1841196738 (1-84119-673-8)
Hardcover, Constable & Robinson Limited
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Marathon Chef: Food for Getting Fitby Michel RouxISBN 1841882356 (1-84188-235-6)
Softcover, Orion Publishing Group, Limited
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Matching Food and Wine: Classic and Not So Classic Combinationsby Michel RouxISBN 0297843796 (0-297-84379-6)
Hardcover, Orion Publishing Group, Limited
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› Find collectible copies of 'Matching Food and Wine: Classic and Not So Classic Combinations' - Michel Roux: New Creative Techniques from a French Master Chefby Michel RouxISBN 0847825418 (0-8478-2541-8)
Hardcover, Rizzoli International Publications, Incorporated
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Michel Roux: Life Is a Menuby Michel RouxISBN 1841192422 (1-84119-242-2)
Hardcover, Constable & Robinson Limited
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Michel Roux Saucesby Michel Roux , Martin BrigdaleISBN 0847819701 (0-8478-1970-1)
Hardcover, Rizzoli International Publications, Incorporated
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Michel Roux's Finest Dessertsby Michel RouxISBN 0847823962 (0-8478-2396-2)
Softcover, Rizzoli International Publications, Incorporated
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› Find collectible copies of 'Michel Roux's Finest Desserts' - New Classic Cuisineby Albert Roux, Michel RouxISBN 035617672X (0-356-17672-X)
Softcover, Macdonald Orbis
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New Creative Techniques from a French Master Chefby Michel Roux , Martin BrigdaleISBN 1552854779 (1-55285-477-9)
Softcover, Whitecap Books, Limited
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› Find collectible copies of 'New Creative Techniques from a French Master Chef' - The Roux Brothersby Albert Roux, Michel RouxISBN 0283995416 (0-283-99541-6)
Hardcover, Pan Macmillan
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The Roux Brothers French Country Cookingby Albert Roux, Michel RouxISBN 1858912318 (1-85891-231-8)
Hardcover, Bracken Books
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› Find collectible copies of 'The Roux Brothers French Country Cooking' - The Roux Brothers on Patisserieby Albert Roux, Michel RouxISBN 0356123790 (0-356-12379-0)
Hardcover, MacDonald & Company (Publishers), Limited
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› Find collectible copies of 'The Roux Brothers on Patisserie' - The Roux Brothers on Patisserie: Pastries and Desserts from 3 Star Master Chefsby Albert Roux, Michel RouxISBN 0137833822 (0-13-783382-2)
Hardcover, Simon & Schuster
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The Sauce Book Collection: 200+ Sauces for Savories, Salads, Seafood and Sweetsby Michel Roux , Martin BrigdaleISBN 184400645X (1-84400-645-X)
Hardcover, Quadrille Pub
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Saucesby Michel RouxISBN 1899988386 (1-899988-38-6)
Softcover, Quadrille Publishing, Limited
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- Sauces for Fish and Shellfishby Michel RouxISBN 1902757408 (1-902757-40-8)
Hardcover, Quadrille Publishing, Limited
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› Find collectible copies of 'Sauces for Fish and Shellfish' - Sauces for Meat, Poultry and Gameby Michel RouxISBN 1902757394 (1-902757-39-4)
Hardcover, Quadrille Publishing, Limited
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Sauces for Salads And Chilled Dishesby Michel RouxISBN 1844001873 (1-84400-187-3)
Hardcover, Quadrille Pub
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› Find collectible copies of 'Sauces for Salads And Chilled Dishes' - Sauces for Savory Dishesby Michel RouxISBN 184400189X (1-84400-189-X)
Hardcover, Ingram Pub Services
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› Find collectible copies of 'Sauces for Savory Dishes' - Sauces for Seafoodby Michel RouxISBN 1844001865 (1-84400-186-5)
Softcover, Ingram Pub Services
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› Find collectible copies of 'Sauces for Seafood' - Sauces for Sweetsby Michel RouxISBN 1844001881 (1-84400-188-1)
Hardcover, Ingram Pub Services
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› Find collectible copies of 'Sauces for Sweets' - Sauces: Sweet and Savoury, Classic and Newby Michel RouxISBN 1552852504 (1-55285-250-4)
Softcover, Whitecap Books, Limited
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- Sauces: Sweet and Savory, Classic and New: ISBN 1552854760 (1-55285-476-0)
Softcover, Whitecap Books, Limited - Sauces: Sweet and Savoury, Classic and New: ISBN 1903845556 (1-903845-55-6)
Softcover, Quadrille Publishing, Limited - Sauces: Sweet and Savoury, Classic and New: ISBN 1899988211 (1-899988-21-1)
Hardcover, Quadrille Publishing, Limited
- Sauces: Sweet and Savory, Classic and New: ISBN 1552854760 (1-55285-476-0)
- Sauces: The Definitive Guide to Sauce-Makingby Michel RouxISBN 1551920328 (1-55192-032-8)
Hardcover, Raincoast Book Distribution
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Simply the Best: The Art of Cooking with a Master Chefby Michel RouxISBN 1903845750 (1-903845-75-0)
Hardcover, Quadrille Publishing, Limited
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› Find collectible copies of 'Simply the Best: The Art of Cooking with a Master Chef' - Sweet Sauces, Creams and Icesby Michel RouxISBN 1902757424 (1-902757-42-4)
Hardcover, Quadrille Publishing, Limited
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Vinaigrettes and Chilled Saucesby Michel RouxISBN 1902757416 (1-902757-41-6)
Hardcover, Quadrille Publishing, Limited
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