Maggie Mayhew (Mayhew, Maggie)

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  The Cooks Encyclopedia of Fruit
  by Kate Whiteman, Maggie Mayhew
  Softcover, Lorenz Books, ISBN 0754803678 (0-7548-0367-8)
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  The Encyclopedia of Sauces, Pickles And Preserves
  by Christine France, Maggie Mayhew
  Hardcover, Lorenz Books, ISBN 0754816818 (0-7548-1681-8)
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  Faith Ringgold: A View From The Studio
  by Faith Ringgold, Maggie Mayhew
  Hardcover, Bunker Hill Pub Inc, ISBN 1593730454 (1-59373-045-4)
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  Five-A-Day Fruit and Vegetable Cookbook: Over 200 Recipes to Ensure You Achieve the Health Experts' Recommended Five-Portion Daily Minimum for You and Your Family
  by Kate Whiteman, Maggie Mayhew, Christine Ingram
  Softcover, Anness Publishing, ISBN 1844774309 (1-84477-430-9)

  More editions of Five-A-Day Fruit and Vegetable Cookbook: Over 200 Recipes to Ensure You Achieve the Health Experts' Recommended Five-Portion Daily Minimum for You and Your Family:

  • Five-A-Day Fruit and Vegetable Cookbook: Over 200 recipes to ensure you achieve the health experts' recommended five-portion daily minimum for you and your family: Hardcover, Lorenz Books, ISBN 0754813223 (0-7548-1322-3)
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  Fruit: An A-Z Reference And Cook's Kitchen Bible With Over 100 Recipes
  by Kate Whiteman, Maggie Mayhew
  Softcover, Southwater Pub, ISBN 1844761339 (1-84476-133-9)
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  via
  Fruit Feast
  by Maggie Mayhew
  Softcover, Southwater Pub, ISBN 1842153870 (1-84215-387-0)
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  Homemade Desserts
  by Catherine Atkinson, Caroline Barty, Maggie Mayhew
  Hardcover, M Q Publications, ISBN 1846011396 (1-84601-139-6)
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  How To Get Your Five-a-day The Fruit And Vegetable Cookbook: Over 50 Delicious Step-by-step Recipes For Health And Long Life
  by Maggie Mayhew
  Softcover, Southwater Pub, ISBN 1844761126 (1-84476-112-6)
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  I'm Crazy About You
  by Maggie Mayhew
  Softcover, Hylas Pub, ISBN 1592581404 (1-59258-140-4)
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  Making It In The City: A Girl's Guide To Starting Life On Your Own In A Ridiculously Expensive City You Can't Afford
  by Maggie Mayhew, Adina Kalish Neufeld
  Softcover, M Evans & Co, ISBN 1590770846 (1-59077-084-6)
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  Perfect Pickles, Chutneys & Relishes: An Essential Practical Guide to Making Delicious Preserves at Home, with More than 70 Step-by-Step Recipes and 300 SuSuperb Photographs
  by Catherine Atkinson
  Softcover, Southwater Pub, ISBN 1844761738 (1-84476-173-8)
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  Perfect Preserves: How To Make The Best Jams And Jellies Ever
  by Alex Lluch
  Softcover, Southwater Pub, ISBN 1844761584 (1-84476-158-4)
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  Piece of Cake
  by Maggie Mayhew
  Hardcover, M Q Publications, ISBN 1840725648 (1-84072-564-8)
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  Piece of Cake: Go On, Bake Your Cake and Eat It to
  by Maggie Mayhew
  Hardcover, Barrons Educational Series Inc, ISBN 0764157221 (0-7641-5722-1)
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  via
  Preserves: The Complete Book of Jams, Jellies, Pickles, Relishes and Chutneys, with over 150 Stunning Recipes
  by Catherine Atkinson, Maggie Mayhew
  Hardcover, Lorenz Books, ISBN 0754813037 (0-7548-1303-7)
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  Tarts & Pies: The Art of Baking Irresistible Sweet and Savoury Pastries, from Wonderfully Simple to Seriously Indulgent, With over 25 Perfect Recipes and 100 Colour
  by Maggie Mayhew
  Hardcover, Lorenz Books, ISBN 0754816958 (0-7548-1695-8)
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  Tarts: The Art of Baking Irresistible Sweet and Savoury Pastries
  by Maggie Mayhew
  Hardcover, Lorenz Books, ISBN 075481081X (0-7548-1081-X)
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  Whip: Expert Cakes, Meringues, Ice Creams, Souffles, Batters, Sauces
  by Maggie Mayhew
  Softcover, Laurel Glen, ISBN 1571455876 (1-57145-587-6)
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  Whip : Expert Cakes, Meringues, Souffles, Batters, Ice Creams, Desserts, Sauces
  by Maggie Mayhew, Janine Hosegood, Victoria Weil
  Hardcover, M Q Publications, ISBN 1840722576 (1-84072-257-6)
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  The World Encyclopedia of Fruit
  by Kate Whiteman, Maggie Mayhew
  Hardcover, Lorenz Books, ISBN 1859677576 (1-85967-757-6)
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  World Encyclopedia of Fruit: A Comprehensive Directory of the Fruits of the World with over 100 Tempting Recipes
  by Kate Whiteman, Maggie Mayhew
  Hardcover, Anness Publishing, ISBN 075480951X (0-7548-0951-X)