Leigh Beisch (Beisch, Leigh)

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  All about Chicken
  by Scribner Staff, Irma S. Rombauer
  Hardcover, Simon & Schuster, ISBN 074320204X (0-7432-0204-X)
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  All about Chicken
  by Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, Leigh Beisch
  Hardcover, Dorling Kindersley, ISBN 0751335320 (0-7513-3532-0)
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  All About Pasta & Noodles
  by Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, Leigh Beisch
  Hardcover, Scribner, ISBN 0743202112 (0-7432-0211-2)
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  All about Pasta and Noodles
  by Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, Leigh Beisch
  Hardcover, Dorling Kindersley, ISBN 0751335339 (0-7513-3533-9)
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  Bread for Breakfast
  by Beth Hensperger, Leigh Beisch
  Softcover, Ten Speed Pr, ISBN 1580082130 (1-58008-213-0)
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  California
  by Chuck Williams, Janet Kessel Fletcher, Leigh Beisch
  Hardcover, Warner Books Inc, ISBN 0737020393 (0-7370-2039-3)
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  Cooking for the Week : Leisurely Weekend Cooking for Easy Weekday Meals
  by Diane Morgan, Dan Taggart, Kathleen Taggart, Leigh Beisch
  Softcover, Chronicle Books LLC, ISBN 0811821285 (0-8118-2128-5)
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  Cookware Cookbook : Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and Sautéing
  by Jamee Ruth, Leigh Beisch
  Softcover, Chronicle Books LLC, ISBN 0811842363 (0-8118-4236-3)
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  Gentlemen, Start Your Ovens: Killer Recipes for Guys
  by Tucker Shaw, Jay Peter Salvas, Leigh Beisch
  Softcover, Chronicle Books Llc, ISBN 0811852067 (0-8118-5206-7)
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  The Heartland
  by Chuck Williams, Beth Dooley, Leigh Beisch
  Hardcover, Time Life Education, ISBN 0737020466 (0-7370-2046-6)
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  The Hog Island Oyster Lover's Handbook: A Guide to Choosing and Savoring Oysters, with 40 Recipes
  by Jairemarie Pomo, Ed Anderson, Leigh Beisch
  Hardcover, Ten Speed Pr, ISBN 1580087353 (1-58008-735-3)
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  Holiday Baking: New And Traditional Recipes for Wintertime Holidays
  by Sara Perry, Leigh Beisch
  Softcover, Chronicle Books Llc, ISBN 0811845567 (0-8118-4556-7)
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  Ice Cream Treats: Easy Ways to Transform Your Favorite Ice Cream into Spectacular Desserts
  by Charity Ferreira, Leigh Beisch
  Hardcover, Chronicle Books Llc, ISBN 0811841022 (0-8118-4102-2)
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  Infused: 100+ Recipes for Infused Liquers And Cocktails
  by Susan Elia Macneal
  Hardcover, Chronicle Books Llc, ISBN 0811846008 (0-8118-4600-8)
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  Into the Vietnamese Kitchen: Ancient Foodways, Modern Flavors
  by Andrea Nguyen, Bruce Cost, Leigh Beisch
  Hardcover, Ten Speed Pr, ISBN 1580086659 (1-58008-665-9)
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  The Irish Pub Cookbook
  by Margaret M. Johnson
  Softcover, Chronicle Books Llc, ISBN 0811844854 (0-8118-4485-4)
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  Irish Puddings, Tarts, Crumbles, and Fools: 80 Glorious Desserts
  by Margaret M. Johnson
  Softcover, Chronicle Books Llc, ISBN 0811841634 (0-8118-4163-4)
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  Irish Spirit: Recipes Inspired by the Legendary Drinks of Ireland
  by Margaret M. Johnson
  Softcover, Chronicle Books Llc, ISBN 0811850420 (0-8118-5042-0)
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  New American Cooking: The Best of contemporary Regional Cuisines
  by Williams-Sonoma
  Hardcover, Oxmoor House, ISBN 0848730593 (0-8487-3059-3)
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  New England
  by Chuck Williams, Molly Stevens, Leigh Beisch
  Hardcover, Warner Books Inc, ISBN 073702044X (0-7370-2044-X)
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  Olives, Anchovies and Capers: The Secret Ingredients of Mediterranean Table
  by Georgeanne Brennan, Leigh Beisch
  Hardcover, Chronicle Books Llc, ISBN 0811824942 (0-8118-2494-2)
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  The Pacific Northwest
  by Jean Galton
  Hardcover, Warner Books Inc, ISBN 0737020458 (0-7370-2045-8)
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  The Plumpjack Cookbook: Great Meals for Good Living
  by Jeffrey Morgan, Leigh Beisch, gavin newsom
  Hardcover, St Martins Pr, ISBN 1594863210 (1-59486-321-0)
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  Saffron Shores : Jewish Cooking of the Southern Mediterranean
  by Joyce Esersky Goldstein
  Hardcover, Chronicle Books LLC, ISBN 0811830527 (0-8118-3052-7)
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  The Seventh Daughter: My Culinary Journey from Beijing to San Francisco
  by Lisa Weiss, Cecilia Chiang, Alice Waters, Leigh Beisch
  Hardcover, Ten Speed Pr, ISBN 1580088228 (1-58008-822-8)
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  Skewer It!: 50 Recipes for Stylish Entertaining
  by Mary Corpening Barber, Sara Corpening Whiteford, Rebecca Chastenet De Gery, Leigh Beisch
  Softcover, Chronicle Books Llc, ISBN 0811828158 (0-8118-2815-8)
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  The South
  by Chuck Williams, Ray Overton, Leigh Beisch
  Hardcover, Warner Books Inc, ISBN 0737020407 (0-7370-2040-7)
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  The Southwest
  by Kathi Long, Chuck Williams, Leigh Beisch
  Hardcover, Warner Books Inc, ISBN 0737020474 (0-7370-2047-4)
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  Sticky, Chewy, Messy, Gooey: Desserts for the Serious Sweet Tooth
  by Jill O'Connor, Leigh Beisch
  Hardcover, Chronicle Books Llc, ISBN 081185566X (0-8118-5566-X)
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  Viva Margarita
  by Kerr W. Park, Leigh Beisch
  Hardcover, Chronicle Books Llc, ISBN 0811840220 (0-8118-4022-0)
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  Washoku: Recipes From The Japanese Home Kitchen
  by Elizabeth Andoh, Leigh Beisch
  Hardcover, Ten Speed Pr, ISBN 1580085199 (1-58008-519-9)
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  William-Sonoma:The Kid's Cookbook: A Great Book for Kids Who Love to Cook!
  by Abigail Johnson Dodge
  Hardcover, Oxmoor House, ISBN 0848726073 (0-8487-2607-3)

  More editions of William-Sonoma:The Kid's Cookbook: A Great Book for Kids Who Love to Cook!:

  • William-Sonoma:The Kid's Cookbook: A Great Book for Kids Who Love to Cook!: Hardcover, Warner Books Inc, ISBN 0737020415 (0-7370-2041-5)