Joint Fao/Who Expert Committee On Food Additives (Joint FAO/WHO Expert Committee on Food Additives)

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  Compendium of Food Additive Specifications
  by Joint Fao/Who Expert Committee On Food Additives
  Softcover, Bernan Assoc, ISBN 9251032149 (92-5-103214-9)
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  Compendium of Food Additive Specifications Addendum 13
  by Not Available
  Softcover, Food & Agriculture Org, ISBN 9251053553 (92-5-105355-3)
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  Compendium of Food Additive Specifications Addendum 9
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Bernan Assoc, ISBN 9251036950 (92-5-103695-0)

  More editions of Compendium of Food Additive Specifications Addendum 9:

  • Compendium of Food Additive Specifications Addendum 9: Hardcover, Bernan Assoc, ISBN 9251041717 (92-5-104171-7)
  • Compendium of Food Additive Specifications Addendum 9: Hardcover, Bernan Assoc, ISBN 9251048185 (92-5-104818-5)
  • Compendium of Food Additive Specifications Addendum 9: Hardcover, Bernan Assoc, ISBN 9251046638 (92-5-104663-8)
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  Compendium of Food Additive Specifications Addendum 9
  by Who, Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Bernan Assoc, ISBN 9251038856 (92-5-103885-6)
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  Compendium of Food Additive Specifications. Joint Fao/who Expert Committee on Food Additives Jecfa: Combined Specifications from the First to Thirty-seventh Meeting 1956-1990 Food And Nutrition Papers 52
  by Joint FAO/WHO Expert Committee on Food Additives
  Softcover, Renouf Pub Co Ltd, ISBN 9251033757 (92-5-103375-7)
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  Compendium of Food Additive Specifications. Joint Fao/who Expert Committee on Food Additives Jecfa: Combined Specifications from the First to Thirty-seventh Meeting 1956-1990 Food And Nutrition Papers 52
  by Food and Agriculture Organization of the United Nations, Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Food and Agriculture Organization of the United Nations, ISBN 9251033765 (92-5-103376-5)
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  Evaluation of Certain Food Additives and Contaminants: 44th Report
  by Joint Fao/Who Expert Committee On Food Additives
  Softcover, World Health Organization, ISBN 9241208597 (92-4-120859-7)
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  Evaluation of Certain Food Additives and Contaminants: Fifty-Fifth Report of the Joint FAO/WHO Expert Committee on Food Additives
  by World Health Organization, Joint FAO/WHO Expert Committee on Food Additives
  Softcover, World Health Organization, ISBN 9241208066 (92-4-120806-6)

  More editions of Evaluation of Certain Food Additives and Contaminants: Fifty-Fifth Report of the Joint FAO/WHO Expert Committee on Food Additives:

  • Evaluation of Certain Food Additives and Contaminants: Fifty-Fifth Report of the Joint FAO/WHO Expert Committee on Food Additives: Hardcover, World Health Organization, ISBN 9241209011 (92-4-120901-1)
  • Evaluation of Certain Food Additives and Contaminants: Fifty-Seventh Report of the Joint FAO/WHO Expert Committee on Food Additives: Hardcover, World Health Organization, ISBN 9241209097 (92-4-120909-7)
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  Evaluation of Certain Food Additives and Contaminants: Forty-Ninth Report of the Joint FAO/WHO Expert Committee on Food Additives
  by Joint FAO/WHO Expert Committee on Food Additives
  Softcover, World Health Organization, ISBN 9241208848 (92-4-120884-8)

  More editions of Evaluation of Certain Food Additives and Contaminants: Forty-Ninth Report of the Joint FAO/WHO Expert Committee on Food Additives:

  • Evaluation of Certain Food Additives and Contaminants: Twenty-Eighth Report of the Joint FAO/WHO Expert Committee on Food Additives: Hardcover, World Health Organization, ISBN 9241207108 (92-4-120710-8)
  • Evaluation of Certain Food Additives and Contaminants: Thirty-First Report of the Joint FAO/WHO Expert Committee on Food Additives: Hardcover, World Health Organization, ISBN 9241207590 (92-4-120759-0)
  • Evaluation of Certain Food Additives and Contaminants: Thirty-Fifth Report of the Joint FAO/WHO Expert Committee on Food Additives: Hardcover, World Health Organization, ISBN 9241207892 (92-4-120789-2)
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  Evaluation of Certain Food Additives and Contaminants: Thirtieth Report of the Joint Who-Pao Expert Committee on Food Additives
  by Joint Fao/Who Expert Committee On Food Additives
  Softcover, World Health Organization, ISBN 9241207515 (92-4-120751-5)
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  Evaluation of Certain Food Additives: Fifty-Third Report of the Joint FAO/WHO Expert Committee on Food Additives
  by World Health Organization, Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, World Health Organization, ISBN 9241208961 (92-4-120896-1)
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  Evaluation of Certain Veterinary Drug Residues in Food: 66th Report of the Joint Fao/who Expert Committee on Food Additives
  by Not Available
  Softcover, World Health Organization, ISBN 9241209399 (92-4-120939-9)
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  Evaluation of Certain Veterinary Drug Residues in Food: Fortieth Report of the Joint FAO/WHO Expert Committee on Food Additives
  by World Health Organization, Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, World Health Organization, ISBN 9241208325 (92-4-120832-5)
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  Evaluation of Certain Veterinary Drug Residues in Food: Thirty-Fourth Report of the Joint FAO/WHO Expert Committee on Food Additives
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, World Health Organization, ISBN 9241207884 (92-4-120788-4)
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  Evaluation of Certain Veterinary Drug Residues in Food: Thirty-Eighth Report of the Joint FAO/WHO Expert Committee on Food Additives
  by World Health Organization, Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, World Health Organization, ISBN 9241208155 (92-4-120815-5)

  More editions of Evaluation of Certain Veterinary Drug Residues in Food: Thirty-Eighth Report of the Joint FAO/WHO Expert Committee on Food Additives:

  • Evaluation of Certain Veterinary Drug Residues in Food: Fifty-Fourth Report of the Joint FAO/WHO Expert Committee on Food Additvives: Hardcover, World Health Organization, ISBN 9241209003 (92-4-120900-3)
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  Evalution of Certain Food Additives: Sixty-fith Report of the Joint Fao/Who Expert Committee on Food Additives
  by Not Available
  Softcover, Renouf Pub Co Ltd, ISBN 9241209348 (92-4-120934-8)
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  Fao/Who Food Additives Data System
  by Joint Fao/Who Expert Committee On Food Additives
  Softcover, Food and Agriculture Organization of the United Nations, ISBN 9251026491 (92-5-102649-1)
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  FAO/WHO Food Additives Data System: Evaluations by the Joint FAO/WHO Expert Committee on Food Additives, 1956-1984 Based on the Work of the Joint FAO/WHO Expert Committee on Food Additives
  by Joint FAO/WHO Expert Committee on Food Additives
  Softcover, Food and Agriculture Organization of the United Nations, ISBN 9251022925 (92-5-102292-5)
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  Food Additives A-D: FAO JECFA Monographs No. 1 Vol. 1
  by Food and Agriculture Organization
  Softcover, Bernan Assoc, ISBN 9251053928 (92-5-105392-8)
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  Food Additives E-O: FAO JECFA Monographs No. 1 Vol. 2
  by Food and Agriculture Organization
  Softcover, Bernan Assoc, ISBN 9251053936 (92-5-105393-6)
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  Food Additives P-Z: FAO JECFA Monographs No. 1 Vol. 3
  by Food and Agriculture Organization
  Softcover, Bernan Assoc, ISBN 9251053944 (92-5-105394-4)
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  Guide to Specifications for General Notices, General Analytical Techniques, Identification Tests, Test Solutions, and Other Reference Materials
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Food and Agriculture Organization of the United Nations, ISBN 9251029911 (92-5-102991-1)
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  Guide to Specifications for General Notices, General Methods, Identification Tests, Test Solutions and Other Reference Materials
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Food and Agriculture Organization of the United Nations, ISBN 9251004439 (92-5-100443-9)
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  Residues of Some Veterinary Drugs in Animals and Foods: Ceftiofur, Cyfluthrin, Danofloxacin,...
  by Joint FAO/WHO Expert Committee on Food Additives
  Softcover, Renouf Pub Co Ltd, ISBN 9251041288 (92-5-104128-8)

  More editions of Residues of Some Veterinary Drugs in Animals and Foods: Ceftiofur, Cyfluthrin, Danofloxacin,...:

  • Residues of Some Veterinary Drugs in Animals and Foods: Ceftiofur, Cyfluthrin, Danofloxacin,...: Hardcover, Bernan Assoc, ISBN 9251036977 (92-5-103697-7)
  • Residues of Some Veterinary Drugs in Animals and Foods: Ceftiofur, Cyfluthrin, Danofloxacin,...: Hardcover, Food and Agriculture Organization of the United Nations, ISBN 9251030618 (92-5-103061-8)
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  Residues of Some Veterinary Drugs in Animals And Foods Fao Food And Nutrition Paper
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Bernan Assoc, ISBN 9251042802 (92-5-104280-2)
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  Residues of Some Veterinary Drugs in Animals and Foods: Monographs Prepared by the Forty-Second Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 1-10 February 1994
  by Food and Agriculture Organization of the United Nations, Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Food and Agriculture Organization of the United Nations, ISBN 9251029334 (92-5-102933-4)

  More editions of Residues of Some Veterinary Drugs in Animals and Foods: Monographs Prepared by the Forty-Second Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 1-10 February 1994:

  • Residues of Some Veterinary Drugs in Animals and Foods: Monographs Prepared by the Forty-Second Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 1-10 February 1994: Hardcover, Food and Agriculture Organization of the United Nations, ISBN 9251035539 (92-5-103553-9)
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  Residues of Some Veterinary Drugs in Animals and Foods: Monographs Prepared by the Thirty-Eighth Meeting of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 22-31 January 1991
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Food and Agriculture Organization of the United Nations, ISBN 9251030960 (92-5-103096-0)
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  Residues Some Vet Drugs in Animals & Foods #41 Part 9
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Bernan Assoc, ISBN 9251039720 (92-5-103972-0)

  More editions of Residues Some Vet Drugs in Animals & Foods #41 Part 9:

  • Residues Some Vet Drugs in Animals & Foods #41 Part 9: Hardcover, Food and Agriculture Organization of the United Nations, ISBN 9251026548 (92-5-102654-8)
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  Safety Evaluation of Certain Contaminants in Food: Prepared by the Sixty-fourth Meeting of the Joint Fao/Who Expert Committee on Food Additives
  by Not Available
  Softcover, Renouf Pub Co Ltd, ISBN 9241660554 (92-4-166055-4)
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  Safety Evaluation of Certain Food Additives
  by World Health Org
  Softcover, World Health Organization, ISBN 9241660546 (92-4-166054-6)
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  Safety Evaluation of Certain Food Additives
  by Not Available
  Softcover, Renouf Pub Co Ltd, ISBN 9241660562 (92-4-166056-2)
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  Safety Evaluation of Certain Mycotoxins in Food 56th Meeting of Fao/who Expert Committee on Food Addi..
  by Joint FAO/WHO Expert Committee on Food Additives
  Softcover, World Health Organization, ISBN 9241660473 (92-4-166047-3)

  More editions of Safety Evaluation of Certain Mycotoxins in Food 56th Meeting of Fao/who Expert Committee on Food Addi..:

  • Safety Evaluation of Certain Mycotoxins in Food 56th Meeting of Fao/who Expert Committee on Food Addi..: Softcover, Bernan Assoc, ISBN 9251046646 (92-5-104664-6)
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  Specifications for Identity and Purity of Buffering Agents, Salts, Emulsifiers, Thickening Agents, Stabilizers, Flavouring Agents, Food Colours, Sweetening Agents, and Miscellaneous Food Additives
  by Joint FAO/WHO Expert Committee on Food Additives
  Softcover, Food and Agriculture Organization of the United Nations, ISBN 9251012393 (92-5-101239-3)
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  Specifications for Identity and Purity of Carrier Solvents, Emulsifiers, and Stabilizers, Enzyme Preparations, Flavouring Agents, Food Colours, Sweetening Agents, and Other Food Additives
  by Joint FAO/WHO Expert Committee on Food Additives
  Softcover, Food and Agriculture Organization of the United Nations, ISBN 9251011265 (92-5-101126-5)
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  Specifications for Identity and Purity of Certain Food Additives
  by Joint Fao/Who Expert Committee On Food Additives
  Softcover, Renouf Pub Co Ltd, ISBN 9251024286 (92-5-102428-6)

  More editions of Specifications for Identity and Purity of Certain Food Additives:

  • Specifications for Identity and Purity of Certain Food Additives: Softcover, Renouf Pub Co Ltd, ISBN 9251024995 (92-5-102499-5)
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  Specifications for Identity and Purity of Certain Food Additives: Emulsifiers, Enzyme Preparations, Flavouring Agents, Food Colours, Thickening Agents, Miscellaneous Food Additives
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, JECFA, ISBN 9251029504 (92-5-102950-4)
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  Specifications for Identity and Purity of Food Colours Enzyme Preparations and Other Food Additives, as Prepared by the 22nd Session of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 3-12 April 1978
  by Joint FAO/WHO Expert Committee on Food Additives
  Softcover, Food and Agriculture Organization of the United Nations, ISBN 9251006512 (92-5-100651-2)
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  Specifications for Identity and Purity of Food Colours, Flavouring Agents and Other Food Additives
  by Joint FAO/WHO Expert Committee on Food Additives
  Softcover, Food and Agriculture Organization of the United Nations, ISBN 9251008124 (92-5-100812-4)
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  Specifications for Identity and Purity of Thickening Agents, Anticaking Agents, Antimicrobials, Antioxidants, and Emulsifiers
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Food and Agriculture Organization of the United Nations, ISBN 9251005036 (92-5-100503-6)
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  Summary of Evaluations Performed by the Joint FAO/WHO Expert Committee on Food Additives (JECFA) 1956-1993 (First through Forty-First Meetings)
  by World Health Organization, International Program on Chemical Safety, Food and Agriculture Organization of the United Nations, Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Published on behalf of FAO and WHO by ILSI Press, ISBN 9251035393 (92-5-103539-3)
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  Toxicological Evaluation of Certain Food Additives and Contaminants, 20: Prepared by the 29th Meeting of the Joint Fao/Who Expert Committee on Food Additives
  by Who, Joint FAO/WHO Expert Committee on Food Additives
  Softcover, Cambridge Univ Pr, ISBN 052134347X (0-521-34347-X)
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  Toxicological Evaluation of Certain Veterinary Drug Residues in Food
  by N
  Softcover, World Health Organization, ISBN 9241660414 (92-4-166041-4)
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  Toxicological Evaluation of Certain Veterinary Drug Residues in Food
  by World Health Organization, Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, Cambridge University Press, ISBN 0521379164 (0-521-37916-4)
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  Toxicological Evaluation of Some Enzymes, Modified Starches and Certain Other Substances
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, World Health Organization, ISBN 011950474X (0-11-950474-X)
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  Toxicological Evaluation of Some Food Additives Including Anticaking Agents, Antimicrobials, Antioxidants, Emulsifiers and Thickening Agents
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, World Health Organization, ISBN 9241660058 (92-4-166005-8)
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  Toxicological Evaluation of Some Food Colours, Enzymes, Flavour Enhancers, Thickening Agents, and Certain Food Additives
  by Joint FAO/WHO Expert Committee on Food Additives
  Hardcover, World Health Organization, ISBN 9241660066 (92-4-166006-6)