Jo Marie Powers (Powers, Jo Marie)

used books, rare books and new books

• 
  Basics of quantity food production (Wiley service management series)
  

  by Jo Marie Powers

  ISBN 9780471034216 (978-0-471-03421-6)
  Hardcover, Wiley, 1979

  
  Find This Book

   

   

  › Find signed collectible books: 'Basics of quantity food production (Wiley service management series)'
  
• 
  Food Service Operations: Planning and Control
  

  by Jo Marie Powers

  ISBN 9780471061076 (978-0-471-06107-6)
  Hardcover, John Wiley and Sons, Publishers-, 1984

  
  Find This Book

   

   

  › Find signed collectible books: 'Food Service Operations: Planning and Control'
  
• 
  Introduction to the Hospitality Industry, Sixth Edition and NRAEF Workbook Package
  

  by Tom Powers, Jo Marie Powers , Clayton W. Barrows, NRA Educational Foundation

  ISBN 9780471708797 (978-0-471-70879-7)
  Softcover, Wiley, 2005

  
  Find This Book

   

   

  › Find signed collectible books: 'Introduction to the Hospitality Industry, Sixth Edition and NRAEF Workbook Package'
  

  More editions of Introduction to the Hospitality Industry, Sixth Edition and NRAEF Workbook Package:

  • Introduction to the Hospitality Industry 6th Edition PKG w/Student Access Card for Blackboard –SET: ISBN 9780471792475 (978-0-471-79247-5)
    Softcover, John Wiley & Sons, 2005
  • Introduction to Management in the Hospitality Industry, Eighth Edition and NRAEF Student Workbook Package: ISBN 9780471708780 (978-0-471-70878-0)
    Hardcover, Wiley, 2005
  • Introduction to the Hospitality Industry, Sixth Edition and NRAEF Workbook Package: ISBN 9780471708797 (978-0-471-70879-7)
    Softcover, Wiley, 2005
• 
  Introduction to the Hospitality Industry
  

  by Tom Powers, Jo Marie Powers , Clayton W. Barrows

  ISBN 9789990818314 (978-99908-18-31-4)
  Softcover, John Wiley & Sons Inc, 2002

  
  Find This Book

   

   

  › Find signed collectible books: 'Introduction to the Hospitality Industry'
  
• 
  Introduction to the Hospitality Industry, NRAEF Workbook Package
  

  by Tom Powers, Jo Marie Powers , Clayton W. Barrows, National Restaurant Association Educational Foundation

  ISBN 9780471216827 (978-0-471-21682-7)
  Softcover, Wiley, 2002

  
  Find This Book

   

   

  › Find signed collectible books: 'Introduction to the Hospitality Industry, Fifth Edition and NRAEF Workbook Package'
  

  More editions of Introduction to the Hospitality Industry, NRAEF Workbook Package:

  • Introduction to Management in the Hospitality Industry, Seventh Edition and NRAEF Student Workbook Package: ISBN 9780471216902 (978-0-471-21690-2)
    Hardcover, Wiley, 2002
  • Introduction to the Hospitality Industry, NRAEF Workbook Package: ISBN 9780471442295 (978-0-471-44229-5)
    Hardcover, Wiley, 1999
  • Introduction to the Hospitality Industry, Fifth Edition and NRAEF Workbook Package: ISBN 9780471216827 (978-0-471-21682-7)
    Softcover, Wiley, 2002
• 
  Powers ∗tm∗ To Accompany Basics Of Quantity ∗food∗ Production (Wiley Service Management Series)
  

  by Tom Powers, Jo Marie Powers , Clayton W. Barrows, National Restaurant Association Educational Foundation

  ISBN 9780471053583 (978-0-471-05358-3)
  Softcover, John Wiley & Sons, 1980

  
  Find This Book

   

   

  › Find signed collectible books: 'Powers ∗tm∗ To Accompany Basics Of Quantity ∗food∗ Production (Wiley Service Management Series)'
  
• 
  Wcs Introduction to Management in the Hospitality Industry
  

  by Jo Marie Powers

  ISBN 9780471265634 (978-0-471-26563-4)
  Softcover, John Wiley & Sons Inc, 2002

  
  Find This Book

   

   

  › Find signed collectible books: 'Wcs Introduction to Management in the Hospitality Industry'