Jean-Georges Vongerichten (Jean Georges Vongerichten)

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  Asian Flavors of Jean-Georges: Featuring More Than 175 Recipes from Spice Market, Vong, and 66: A Cookbook
  

  by Jean-Georges Vongerichten

  ISBN 9780767912730 (978-0-7679-1273-0)
  Hardcover, Clarkson Potter, 2007

  
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  Home Cooking with Jean-Georges: My Favorite Simple Recipes: A Cookbook
  

  by Jean-Georges Vongerichten , Genevieve Ko

  ISBN 9780307717955 (978-0-307-71795-5)
  Hardcover, Clarkson Potter, 2011

  
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  Jean-Georges: Cooking at Home with a Four-Star Chef
  

  by Jean-Georges Vongerichten , Mark Bittman

  ISBN 9780767901550 (978-0-7679-0155-0)
  Hardcover, Broadway Books, 1998

  
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  Simple Cuisine: The cookbook that redefined healthful four-star cooking
  

  by Jean-Georges Vongerichten

  ISBN 9780028609911 (978-0-02-860991-1)
  Softcover, Macmillan, 1998

  
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• 
  Simple Cuisine: The Easy, New Approach to Four-Star Cooking
  

  by Jean-Georges Vongerichten

  ISBN 9780131950597 (978-0-13-195059-7)
  Hardcover, Prentice Hall Direct, 1990

  
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  Simple to Spectacular: How to Take One Basic Recipe to Four Levels of Sophistication
  

  by Jean-Georges Vongerichten , Mark Bittman

  ISBN 9780767903608 (978-0-7679-0360-8)
  Hardcover, Clarkson Potter, 2000

  
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• 
  World Cuisine United States of America (World Cuisine, 4)
  

  by David Bouley, Jean-Georges Vongerichten

  ISBN 9788460973560 (978-84-609-7356-0)
  Softcover, World Cuisine, 2005

  
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