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James McNair
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James McNair Cooks Italianby James McNairISBN 0811804496 (0-8118-0449-6)
Hardcover, Chronicle Books LLC
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James McNair Cooks Mexicanby James McNairISBN 0811804534 (0-8118-0453-4)
Softcover, Chronicle Books LLC
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› Find signed collectible books: 'James McNair Cooks Mexican'Book summary:Best-selling cookbook author James McNair's second volume in the World Cuisines series presents a broad sampling of dishes from Southeast Asia. Over 70 recipes showcase the delectable melange of tastes and textures in the cooking of Thailand, Vietnam, Indonesia, Cambodia, Malaysia, Myanmar (Burma), and the Philippines, featuring the savory ingredients these cultures share: fresh herbs, fiery chilies, velvety coconut milk, tangy limes, crisp vegetables, and sweet tropical fruits. From hearty curries to delicate noodles, from soothing custards to refreshing beverages, creating these tempting dishes at home is a snap with McNair's concise, easy-to-follow directions and inspiring, full-color photographs. With a guide to special ingredients and tips to help home cooks master the basics, this stunning and accessible new cookbook brings the exciting flavors of Southeast Asia to American tables. [via]
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James Mcnair's New Pizza : Foolproof Techniques and Fabulous Recipesby James McNair , Joyce Oudkerk PoolISBN 0811823644 (0-8118-2364-4)
Softcover, Chronicle Books LLC
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James McNair's Beans & Grainsby James McNair , Joyce Oudkerk PoolISBN 0811801047 (0-8118-0104-7)
Softcover, Chronicle Books Llc
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James Mcnair's Breakfastsby James McNair , Joyce Oudkerk PoolISBN 0811820610 (0-8118-2061-0)
Softcover, Chronicle Books LLC
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James Mcnair's Burgersby James McNairISBN 0756779723 (0-7567-7972-3)
Softcover, Diane Pub Co
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James Mcnair's Cakesby James McNair , Andrew MooreISBN 0811817687 (0-8118-1768-7)
Softcover, Chronicle Books LLC
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James McNair's Cold Pastaby James McNairISBN 0207152985 (0-207-15298-5)
Softcover, HarperCollins Publishers Australia
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James McNair's Gourmet Burgersby James McNairISBN 0811800989 (0-8118-0098-9)
Hardcover, Chronicle Books LLC
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James McNair's Stews & Casserolesby James McNairISBN 0811800776 (0-8118-0077-6)
Softcover, Chronicle Books Llc
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› Find signed collectible books: 'James McNair's Stews & Casseroles'Book summary:Hearty, satisfying stews and casseroles are the subject of James McNair's latest cookbook filled with an international array of delicious, wholesome fare. Here are recipes for such classic French and Mediterranean stews as Boeuf Bourguignon, Coq au yin, meltingly tender Osso Bucco, and an exotically seasoned Moroccan Lamb Tagine with Prunes and Honey a sampling of delectable Asian dishes includes Thai Green Vegetable Curry, Beijing Star-Anise Beef, and Indian Vegetable Stew with Cumin Dumplings. Time-honored American fare encompasses Cajun Crawfish Etouffee, California Seafood Cioppino, and Kentucky Burgoo, all complete with McNair's updated touches and stylish presentations. Comforting casserole dishes take on a deliciously original quality with the author's own versions of Greek Eggplant Moussaka; Sheperd's Pie topped with Garlicky Buttermilk Potatoes; White Bean, Duck, and Sausage Cassoulet; and Waterfowl with Wild Rice. Perfect for every occasion, from Sunday night suppers to party buffets, James McNair's Stews and Casseroles is an essential volume for year-round dining. [via]
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James McNair's Vegetarian Pizzaby James McNairISBN 0811801004 (0-8118-0100-4)
Softcover, Chronicle Books LLC
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Power Foodby James McNairISBN 0207156581 (0-207-15658-1)
Softcover, HarperCollins Publishers Australia
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The Sutter Home Napa Valley Cookbook : New and Classic Recipes from the Wine Countryby James McNair , Zeva OelbaumISBN 0811822001 (0-8118-2200-1)
Softcover, Chronicle Books LLC
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