Greg Patent (Patent, Greg)

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  Baking in America: Traditional and Contemporary Favorites from the Past 200 Years
  by Greg Patent
  Hardcover, Houghton Mifflin, ISBN 0618048316 (0-618-04831-6)
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  Food Processor Cooking: Quick and Easy
  by Greg Patent
  Softcover, Ten Speed Pr, ISBN 0898154790 (0-89815-479-0)
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  The Heirloom Baker : Recipes from America#8242;s Rich Immigrant Heritage
  by Greg Patent
  Hardcover, Wiley & Sons, Limited, John, ISBN 0764572814 (0-7645-7281-4)
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  A Is for Apple : More Than 200 Recipes for Eating, Munching and Cooking with America's Favorite Fruit
  by Greg Patent, Dorothy Hinshaw Patent
  Softcover, Broadway Books, ISBN 0767902033 (0-7679-0203-3)
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  Montana Cooking
  by Greg Patent
  Softcover, Three Forks, ISBN 0762747986 (0-7627-4798-6)
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  New Cooking from the Old West
  by Greg Patent
  Softcover, Globe Pequot Pr, ISBN 0762710357 (0-7627-1035-7)

  More editions of New Cooking from the Old West:

  • New Cooking from the Old West: Softcover, Ten Speed Pr, ISBN 0898157862 (0-89815-786-2)
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  Patently Easy Food Processor Cooking
  by Greg Patent
  Softcover, Cuisinarts, ISBN 0936662085 (0-936662-08-5)
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  Whistleberries, Stirabout, & Depression Cake
  by Michael Kennedy, Edward B. Reynolds
  Softcover, Three Forks, ISBN 1560447745 (1-56044-774-5)