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• 
  Essentials of Food Safety and Sanitation

  ISBN 9780132438957 (978-0-13-243895-7)
  Softcover, Pearson College Div, 2008

  
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• 
  Essentials Of Food Safety And Sanitation

  ISBN 9780131196599 (978-0-13-119659-9)
  Softcover, Pearson College Div, 2005

  
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• 
  Essentials of Food Safety and Sanitation: Study Guide

  ISBN 9780132297820 (978-0-13-229782-0)
  Softcover, Prentice Hall, 2008

  
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• 
  Fmi Food Safety Trainer's Manual

  ISBN 9780130950383 (978-0-13-095038-3)
  Prentice Hall, 2004

  
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• 
  Retail Best Practices and Spanish Guide to Food Safety and Sanitation
  

  by David McSwane, Nancy R. Rue Ph.D., Richard Linton PH.D., Anna Graf Willliams, FMI FMI

  ISBN 9780130995964 (978-0-13-099596-4)
  Softcover, Pearson, 2006

  
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• 
  Super Mark Safe Quick Reference: Retail Best Practices to Food Safety and Sanitation
  

  by David McSwane, Nancy R. Rue Ph.D., Richard Linton PH.D., Anna Graf Willliams, FMI FMI

  ISBN 9780131584587 (978-0-13-158458-7)
  Softcover, Pearson P T R, 2007

  
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• 
  Supersafemark Guide to Food Safety
  

  by David McSwane, Nancy R. Rue Ph.D., Richard Linton PH.D., Anna Graf Willliams, FMI FMI

  ISBN 9780132396578 (978-0-13-239657-8)
  Softcover, Prentice Hall, 2007

  
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