Elizabeth David (David, Elizabeth)

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  A Book of Mediterranean Food
  by Elizabeth David
  Softcover, Penguin Group (Canada), ISBN 014027328X (0-14-027328-X)

  More editions of A Book of Mediterranean Food:

  • A Book of Mediterranean Food: Softcover, Penguin Group (Canada), ISBN 0140252908 (0-14-025290-8)
  • A Book of Mediterranean Food: Softcover, Penguin Group USA, ISBN 0140467882 (0-14-046788-2)
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  Cooking With Pomiane
  by Peggie Benton, Edouard De Pomiane, Ruth Reichl, Elizabeth David
  Softcover, Modern Library, ISBN 0375757139 (0-375-75713-9)
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  Elizabeth David Classics: Mediterranean Food, French Country Cooking, Summer Cooking
  by Elizabeth David
  Hardcover, ISBN 039449153X (0-394-49153-X)
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  English Bread and Yeast Cookery
  by Elizabeth David
  Softcover, Penguin Group USA, ISBN 0140465391 (0-14-046539-1)

  More editions of English Bread and Yeast Cookery:

  • English Bread and Yeast Cookery: Softcover, Penguin Group (Canada), ISBN 0140467912 (0-14-046791-2)
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  English Cooking Ancient and Modern
  by Elizabeth David
  Softcover, Penguin Group (Canada), ISBN 0140467963 (0-14-046796-3)

  More editions of English Cooking Ancient and Modern:

  • English Cooking, Ancient and Modern: Hardcover, Penguin, ISBN 0140461639 (0-14-046163-9)
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  French Country Cooking
  by David
  Softcover, Trafalgar Square, ISBN 0140467890 (0-14-046789-0)
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  French Country Cooking
  by Elizabeth David
  Softcover, Penguin Group (Canada), ISBN 0140299777 (0-14-029977-7)

  More editions of French Country Cooking:

  • French Country Cooking: Softcover, Penguin Books, Limited, ISBN 0140460438 (0-14-046043-8)
  • French Country Cooking: Softcover, HarperCollins Publishers Australia, ISBN 0002178109 (0-00-217810-9)
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  French Provincial Cooking
  by Elizabeth David
  Softcover, Penguin Group (Canada), ISBN 0140273263 (0-14-027326-3)

  More editions of French Provincial Cooking:

  • French Provincial Cooking: Softcover, Penguin Books, Limited, ISBN 0140460993 (0-14-046099-3)
  • French Provincial Cooking: Softcover, Penguin Group USA, ISBN 0141181532 (0-14-118153-2)
  • French Provincial Cooking: Softcover, Penguin Group (Canada), ISBN 0140467831 (0-14-046783-1)
  • French Provincial Cooking: Hardcover, Harpercollins, ISBN 0060148276 (0-06-014827-6)
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  Harvest of the Cold Months : The Social History of Ice and Ices
  by Elizabeth David
  Softcover, Penguin Group (Canada), ISBN 0140176411 (0-14-017641-1)
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  I'll Be with You in the Squeezing of a Lemon
  by Elizabeth David
  Softcover, Penguin Books, Limited, ISBN 014600020X (0-14-600020-X)
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  Is There A Nutmeg in the House?
  by Elizabeth David
  Softcover, Penguin Group (Canada), ISBN 014029290X (0-14-029290-X)

  More editions of Is There A Nutmeg in the House?:

  • Is There a Nutmeg in the House?: Essays on Practical Cooking With More Than 150 Recipes: Softcover, Penguin Group USA, ISBN 014200166X (0-14-200166-X)
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  Italian Food
  by Elizabeth David
  Softcover, Penguin Group (Canada), ISBN 0140273271 (0-14-027327-1)

  More editions of Italian Food:

  • Italian Food: Softcover, Penguin Group USA, ISBN 0141181559 (0-14-118155-9)
  • Italian Food: Softcover, Penguin USA, ISBN 0140460985 (0-14-046098-5)
  • Italian Food: Softcover, Penguin Group (Canada), ISBN 0140467904 (0-14-046790-4)
  • Italian Food: Softcover, Penguin Group (Canada), ISBN 0140468412 (0-14-046841-2)
  • Italian Food: Hardcover, Harpercollins, ISBN 0060158425 (0-06-015842-5)
  • Italian Food: Hardcover, Random House, ISBN 0091851734 (0-09-185173-4)
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  Of Pageants and Picnics
  by Elizabeth David
  Softcover, Penguin Group (Canada), ISBN 0141022590 (0-14-102259-0)
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  An Omelette and a Glass of Wine
  by Elizabeth David
  Softcover, Viking Pr, ISBN 0140468463 (0-14-046846-3)
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  Summer Cooking
  by Elizabeth David
  Softcover, Penguin Uk, ISBN 0140469974 (0-14-046997-4)

  More editions of Summer Cooking:

  • Summer Cooking: Softcover, Penguin Group USA, ISBN 0140467947 (0-14-046794-7)